Literature DB >> 14782068

The nature of the antipepticulcer dietary factor.

G CHENEY.   

Abstract

Keywords:  NUTRITION AND DIETETICS; PEPTIC ULCER

Mesh：

Year:  1950        PMID： 14782068

Source DB:  PubMed          Journal:  Stanford Med Bull        ISSN： 0376-2602


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  8 in total

1.  [A new class of compounds with anti-ulcer action: the farnesyl acetic esters].

Authors:  E ADAMI
Journal:  Experientia       Date:  1962-10-15

2.  Vitamin U therapy of peptic ulcer; experience at San Quentin Prison.

Authors:  G CHENEY; S H WAXLER; I J MILLER
Journal:  Calif Med       Date:  1956-01

3.  The possibility of dietary protective factors in duodenal ulcer.

Authors:  F I Tovey; A P Jayaraj; C G Clark
Journal:  Postgrad Med J       Date:  1975-06       Impact factor: 2.401

4.  Protective dietary factors in experimental ulceration--study of some Nigerian cereals and tubers.

Authors:  R A Elegbe; S O Bamgbose
Journal:  Postgrad Med J       Date:  1976-05       Impact factor: 2.401

5.  Peptic ulcer in India and Bangladesh.

Authors:  F Tovey
Journal:  Gut       Date:  1979-04       Impact factor: 23.059

6.  Vitamin U therapy of peptic ulcer.

Authors:  G CHENEY
Journal:  Calif Med       Date:  1952-10

7.  The possibility of dietary protective factors in duodenal ulcer. II. An investigation into the effect of pre-feeding with different diets and of instillation of foodstuffs into the stomach on the incidence of ulcers in pylorus-ligated rats.

Authors:  A P Jayaraj; F I Tovey; C G Clark
Journal:  Postgrad Med J       Date:  1976-10       Impact factor: 2.401

8.  Possible dietary protective factors in relation to the distribution of duodenal ulcer in India and Bangladesh.

Authors:  A P Jayaraj; F I Tovey; C G Clark
Journal:  Gut       Date:  1980-12       Impact factor: 23.059
  8 in total

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