Literature DB >> 14774396

Antagonisms in the utilization of D-amino acids by lactic acid bacteria. II. Influence of DL-serine and glycine on the utilization of D-alanine.

M N CAMIEN, M S DUNN.   

Abstract

Entities:  

Keywords:  AMINO ACIDS; LACTOBACILLUS

Mesh:

Substances:

Year:  1950        PMID: 14774396

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  2 in total

1.  Some interrelationships of amino acids in the nutrition of Leuconostoc mesenteroides.

Authors:  T P O'BARR; H LEVIN; H REYNOLDS
Journal:  J Bacteriol       Date:  1958-04       Impact factor: 3.490

2.  The effect of amino-acids on the growth of Lactobacillus casei A.T.C. 7469 in pteroyl glutamic acid-free media.

Authors:  E G HARRY
Journal:  Biochem J       Date:  1951-06       Impact factor: 3.857

  2 in total

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