Literature DB >> 14747918

Similarities of omega gliadins from Triticum urartu to those encoded on chromosome 1A of hexaploid wheat and evidence for their post-translational processing.

F M DuPont1, W Vensel, T Encarnacao, R Chan, D D Kasarda.   

Abstract

The omega-gliadins encoded on chromosome 1 of the A genome were purified from Triticum aestivum L. (2n=6 x=42, AABBDD) cv. Butte86, nullisomic 1D-tetrasomic 1A of cv. Chinese Spring (CS N1DT1A), and the diploid T. urartu (2n=2 x=14, AA ). Reverse-phase high-performance liquid chromatography combined with sodium dodecyl sulfate-polyacrylamide gel electrophoresis of gliadin extracts from CS nullisomic-tetrasomic (NT) lines confirmed the assignment to chromosome 1A. The purified omega-gliadins were characterized by mass spectrometry and N-terminal sequencing. The 1A-encoded omega-gliadins were smaller than 1B- or 1D-encoded omega-gliadins. The N-terminal amino acid sequences for 1A omega-gliadin mature peptides were nearly identical to those for the T. urartu omega-gliadins and were more similar to 1D omega-gliadin sequences than to sequences for T. monococum omega-gliadins, barley C-hordeins, or rye omega-secalins. They diverged greatly from the N-terminal sequences for the 1B omega-gliadins. The data suggest that T. urartu is the A-genome donor, and that post-translational cleavage by an asparaginyl endoprotease produces those omega-gliadins with N-terminal sequences beginning with KEL.

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Year:  2004        PMID: 14747918     DOI: 10.1007/s00122-003-1565-9

Source DB:  PubMed          Journal:  Theor Appl Genet        ISSN: 0040-5752            Impact factor:   5.699


  24 in total

1.  Small angle X-ray scattering of wheat seed-storage proteins: alpha-, gamma- and omega-gliadins and the high molecular weight (HMW) subunits of glutenin.

Authors:  N H Thomson; M J Miles; Y Popineau; J Harries; P Shewry; A S Tatham
Journal:  Biochim Biophys Acta       Date:  1999-03-19

2.  Redundant proteolytic mechanisms process seed storage proteins in the absence of seed-type members of the vacuolar processing enzyme family of cysteine proteases.

Authors:  Darren Fred Gruis; David A Selinger; Jill M Curran; Rudolf Jung
Journal:  Plant Cell       Date:  2002-11       Impact factor: 11.277

3.  Conformation of wheat gluten proteins. Comparison between functional and solution states as determined by infrared spectroscopy.

Authors:  M Pézolet; S Bonenfant; F Dousseau; Y Popineau
Journal:  FEBS Lett       Date:  1992-03-16       Impact factor: 4.124

4.  Enzyme immunoassay for determination of gluten in foods: collaborative study.

Authors:  J H Skerritt; A S Hill
Journal:  J Assoc Off Anal Chem       Date:  1991 Mar-Apr

5.  Isolation and characterisation of genes encoding rye prolamins containing a highly repetitive sequence motif.

Authors:  G A Hull; N G Halford; M Kreis; P R Shewry
Journal:  Plant Mol Biol       Date:  1991-11       Impact factor: 4.076

6.  Characterization and organization of gene families at the Gli-1 loci of bread and durum wheats by restriction fragment analysis.

Authors:  P A Sabelli; P R Shewry
Journal:  Theor Appl Genet       Date:  1991-12       Impact factor: 5.699

7.  Fourier transform IR spectroscopic study of hydration-induced structure changes in the solid state of omega-gliadins.

Authors:  N Wellner; P S Belton; A S Tatham
Journal:  Biochem J       Date:  1996-11-01       Impact factor: 3.857

8.  RFLP-based analysis of three RbcS subfamilies in diploid and polyploid species of wheat.

Authors:  S Galili; Y Avivi; E Millet; M Feldman
Journal:  Mol Gen Genet       Date:  2000-05

9.  Genetic linkage between endosperm storage protein genes on each of the short arms of chromosomes 1A and 1B in wheat.

Authors:  P I Payne; E A Jackson; L M Holt; C N Law
Journal:  Theor Appl Genet       Date:  1984-01       Impact factor: 5.699

10.  Legumain forms from plants and animals differ in their specificity.

Authors:  V I Rotari; P M Dando; A J Barrett
Journal:  Biol Chem       Date:  2001-06       Impact factor: 3.915

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  15 in total

1.  Comparative and evolutionary analysis of new variants of ω-gliadin genes from three A-genome diploid wheats.

Authors:  Qianqian Zhuang; Zhiguo Zhang; Fanguo Chen; Guangmin Xia
Journal:  J Appl Genet       Date:  2011-11-10       Impact factor: 3.240

2.  Cloning and characterization of novel fast ω-gliadin genes in Triticum monococcum.

Authors:  Xuye Du; Jinglan Zhao; Xin Ma; Huayan Yin; Hongwei Wang; Anfei Li; Lingrang Kong
Journal:  J Genet       Date:  2015-06       Impact factor: 1.166

3.  Molecular characterization and expression of α-gliadin genes from wheat cultivar Dacke in Bg 250 rice variety.

Authors:  Kirushanthy Kajendran; Naduviladath Vishvanath Chandrasekharan; Chamari Madhu Hettiarachchi; Wijerupage Sandhya Sulochana Wijesundera
Journal:  GM Crops Food       Date:  2019-05-29       Impact factor: 3.074

4.  Characterization of low-molecular-weight glutenin subunit genes and their protein products in common wheats.

Authors:  T M Ikeda; E Araki; Y Fujita; H Yano
Journal:  Theor Appl Genet       Date:  2005-11-11       Impact factor: 5.699

5.  Characterization of low-molecular-weight glutenin subunit Glu-B3 genes and development of STS markers in common wheat (Triticum aestivum L.).

Authors:  L H Wang; X L Zhao; Z H He; W Ma; R Appels; R J Peña; X C Xia
Journal:  Theor Appl Genet       Date:  2008-11-07       Impact factor: 5.699

6.  Improved identification of wheat gluten proteins through alkylation of cysteine residues and peptide-based mass spectrometry.

Authors:  Ine Rombouts; Bert Lagrain; Markus Brunnbauer; Jan A Delcour; Peter Koehler
Journal:  Sci Rep       Date:  2013       Impact factor: 4.379

7.  The spectrum of low molecular weight alpha-amylase/protease inhibitor genes expressed in the US bread wheat cultivar Butte 86.

Authors:  Susan B Altenbach; William H Vensel; Frances M Dupont
Journal:  BMC Res Notes       Date:  2011-07-20

8.  Deciphering the complexities of the wheat flour proteome using quantitative two-dimensional electrophoresis, three proteases and tandem mass spectrometry.

Authors:  Frances M Dupont; William H Vensel; Charlene K Tanaka; William J Hurkman; Susan B Altenbach
Journal:  Proteome Sci       Date:  2011-02-11       Impact factor: 2.480

9.  The gamma-gliadin multigene family in common wheat (Triticum aestivum) and its closely related species.

Authors:  Peng-Fei Qi; Yu-Ming Wei; Thérèse Ouellet; Qing Chen; Xin Tan; You-Liang Zheng
Journal:  BMC Genomics       Date:  2009-04-21       Impact factor: 3.969

10.  The wheat omega-gliadin genes: structure and EST analysis.

Authors:  Olin D Anderson; Yong Q Gu; Xiuying Kong; Gerard R Lazo; Jiajie Wu
Journal:  Funct Integr Genomics       Date:  2009-04-15       Impact factor: 3.410

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