Literature DB >> 14716554

Effects of stoichiometric dietary mixing on Daphnia growth and reproduction.

Kumud Acharya1, Marcia Kyle, James J Elser.   

Abstract

Herbivores often encounter nutritional deficiencies in their diets because of low nutrient content of plant biomass. Consumption of various diet items with different nutrient contents can potentially alleviate these nutritional deficiencies. However, most laboratory studies and modeling of herbivorous animals have been done with diets in which all food has uniform nutrient content. It is not clear whether heterogeneous versus uniform food of equal overall nutrient content is of equivalent nutritional value. We tested the effects of dietary mixing on performance of a model organism, Daphnia. We fed two species of Daphnia ( D. galeata, D. pulicaria) with diets of equivalent bulk stoichiometric food quality (C:P) and studied whether they would produce equivalent performance when C:P was uniform among cells or when the diet involved a mixture of high C:P and low C:P cells. Daphnia were fed saturating and limiting concentrations of a uniform food of moderate C:P (UNI) or mixtures (MIX) of high C:P (LOP) and low C:P (HIP) algae prepared to match C:P in UNI. Daphnia were also fed HIP and LOP algae separately. Juvenile growth rate and adult fecundity were measured. D. galeata performance in UNI and MIX treatments did not differ, indicating that partitioning of C and P among particles did not affect dietary quality. Similarly, D. pulicaria's performance was similar in the MIX and UNI treatments but only at low food abundance. In the high food treatment, both growth and reproduction were higher in the MIX treatment, indicating some benefit of a more heterogeneous diet. The mechanisms for this improvement are unclear. Also, food quality affected growth and reproduction even at low food levels for both D. pulicaria and D. galeata. Our results indicate that some species of zooplankton can benefit from stoichiometric heterogeneity on diet.

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Year:  2004        PMID: 14716554     DOI: 10.1007/s00442-003-1444-8

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  7 in total

1.  Nutritional constraints in terrestrial and freshwater food webs.

Authors:  J J Elser; W F Fagan; R F Denno; D R Dobberfuhl; A Folarin; A Huberty; S Interlandi; S S Kilham; E McCauley; K L Schulz; E H Siemann; R W Sterner
Journal:  Nature       Date:  2000-11-30       Impact factor: 49.962

2.  Grazing resistance in nutrient-stressed phytoplankton.

Authors:  Ellen van Donk; Dag O Hessen
Journal:  Oecologia       Date:  1993-04       Impact factor: 3.225

3.  The role of taste in food selection by freshwater zooplankton.

Authors:  William R DeMott
Journal:  Oecologia       Date:  1986-06       Impact factor: 3.225

4.  Selective feeding of four zooplankton species on natural lake phytoplankton.

Authors:  Karin Knisely; Walter Geller
Journal:  Oecologia       Date:  1986-04       Impact factor: 3.225

5.  Discrimination by freshwater zooplankton between single algal cells differing in nutritional status.

Authors:  Nancy M Butler; Curtis A Suttle; William E Neill
Journal:  Oecologia       Date:  1989-03       Impact factor: 3.225

6.  Stoichiometry in producer-grazer systems: linking energy flow with element cycling.

Authors:  I Loladze; Y Kuang; J J Elser
Journal:  Bull Math Biol       Date:  2000-11       Impact factor: 1.758

7.  Nitrogen in insects: implications for trophic complexity and species diversification.

Authors:  William F Fagan; Evan Siemann; Charles Mitter; Robert F Denno; Andrea F Huberty; H Arthur Woods; James J Elser
Journal:  Am Nat       Date:  2002-12       Impact factor: 3.926

  7 in total
  2 in total

1.  Removal of nutrients and metals by constructed and naturally created wetlands in the Las Vegas Valley, Nevada.

Authors:  Achyut R Adhikari; Kumud Acharya; Seth A Shanahan; Xiaoping Zhou
Journal:  Environ Monit Assess       Date:  2010-12-02       Impact factor: 2.513

2.  Eutrophication induces shifts in the trophic position of invertebrates in aquatic food webs.

Authors:  Gea H van der Lee; J Arie Vonk; Ralf C M Verdonschot; Michiel H S Kraak; Piet F M Verdonschot; Jef Huisman
Journal:  Ecology       Date:  2021-02-13       Impact factor: 5.499

  2 in total

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