Literature DB >> 14714743

Serum uric acid levels in obese children and adolescents: linkage to testosterone levels and pre-metabolic syndrome.

Christian Denzer1, Rainer Muche, Hermann Mayer, Eberhard Heinze, Klaus-Michael Debatin, Martin Wabitsch.   

Abstract

Hyperuricemia is part of the "metabolic syndrome". The aim of this study was to investigate the regulation and role of serum uric acid in the cardiovascular risk factor profile of obese children and adolescents. Serum levels of uric acid and selected risk factors and hormones were determined in 269 children aged 10.0-15.9 years with a BMI >90th percentile (mean 24.0 kg/m2, SD 5.43). Stepwise regression adjusted for age and sex revealed that testosterone (p < 0.0001), BMI (p < 0.0001), systolic blood pressure (p < 0.0017), triglycerides (p < 0.0345) and cholesterol/HDL ratio (p < 0.0393) were positively correlated with serum uric acid and accounted for 42.1% of the variance. Additional regression models with the same set of variables indicated that uric acid contributed significantly to levels of cholesterol/HDL, total cholesterol, BMI and systolic blood pressure, respectively. These results suggest a not yet described impact of androgens in the regulation of serum uric acid in obese children and adolescents. Furthermore, they show that uric acid is a reliable indicator for the "pre-metabolic syndrome" in obese youths.

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Year:  2003        PMID: 14714743     DOI: 10.1515/jpem.2003.16.9.1225

Source DB:  PubMed          Journal:  J Pediatr Endocrinol Metab        ISSN: 0334-018X            Impact factor:   1.634


  18 in total

1.  Serum uric acid concentrations and SLC2A9 genetic variation in Hispanic children: the Viva La Familia Study.

Authors:  V Saroja Voruganti; Sandra Laston; Karin Haack; Nitesh R Mehta; Shelley A Cole; Nancy F Butte; Anthony G Comuzzie
Journal:  Am J Clin Nutr       Date:  2015-01-28       Impact factor: 7.045

2.  Hyperuricemia and gout following pediatric renal transplantation.

Authors:  Giuseppina Spartà; Markus J Kemper; Thomas J Neuhaus
Journal:  Pediatr Nephrol       Date:  2006-09-01       Impact factor: 3.714

Review 3.  Recent advances in the epidemiology of gout.

Authors:  Kenneth G Saag; Ted R Mikuls
Journal:  Curr Rheumatol Rep       Date:  2005-06       Impact factor: 4.592

4.  Is lower uric acid level better? A combined cross-sectional and longitudinal study in the elderly.

Authors:  Chang-Hsun Hsieh; Jiunn-Diann Lin; Chung-Ze Wu; Chun-Hsien Hsu; Dee Pei; Yao-Jen Liang; Yen-Lin Chen
Journal:  Endocrine       Date:  2014-02-21       Impact factor: 3.633

5.  Blood lipid profile and BMI-Z-score in adolescents with hyperuricemia.

Authors:  M J Stelmach; N Wasilewska; L I Wicklund-Liland; A Wasilewska
Journal:  Ir J Med Sci       Date:  2014-05-30       Impact factor: 1.568

6.  The association between serum uric acid and metabolic syndrome among adolescents in northeast China.

Authors:  Zi-Nan Wang; Ping Li; Ran-Hua Jiang; Ling Li; Xue Li; Liang Li; Cong Liu; Cong-Liang Tian
Journal:  Int J Clin Exp Med       Date:  2015-11-15

Review 7.  Hypothesis: could excessive fructose intake and uric acid cause type 2 diabetes?

Authors:  Richard J Johnson; Santos E Perez-Pozo; Yuri Y Sautin; Jacek Manitius; Laura Gabriela Sanchez-Lozada; Daniel I Feig; Mohamed Shafiu; Mark Segal; Richard J Glassock; Michiko Shimada; Carlos Roncal; Takahiko Nakagawa
Journal:  Endocr Rev       Date:  2009-01-16       Impact factor: 19.871

8.  Hyperuricemia beyond 1 year after kidney transplantation in pediatric patients: Prevalence and risk factors.

Authors:  B Einollahi; H Einollahi; Z Rostami
Journal:  Indian J Nephrol       Date:  2012-07

9.  Metabolic syndrome in South Asians.

Authors:  Kaushik Pandit; Soumik Goswami; Sujoy Ghosh; Pradip Mukhopadhyay; Subhankar Chowdhury
Journal:  Indian J Endocrinol Metab       Date:  2012-01

Review 10.  The effects of fructose intake on serum uric acid vary among controlled dietary trials.

Authors:  D David Wang; John L Sievenpiper; Russell J de Souza; Laura Chiavaroli; Vanessa Ha; Adrian I Cozma; Arash Mirrahimi; Matthew E Yu; Amanda J Carleton; Marco Di Buono; Alexandra L Jenkins; Lawrence A Leiter; Thomas M S Wolever; Joseph Beyene; Cyril W C Kendall; David J A Jenkins
Journal:  J Nutr       Date:  2012-03-28       Impact factor: 4.798

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