Literature DB >> 14694178

Diets for patients with chronic kidney disease, still worth prescribing.

William E Mitch1, Guiseppe Remuzzi.   

Abstract

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Year:  2004        PMID： 14694178     DOI： 10.1097/01.asn.0000106014.20274.c7

Source DB:  PubMed          Journal:  J Am Soc Nephrol        ISSN： 1046-6673            Impact factor:   10.121


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  27 in total

Review 1.  Nutritional treatment in chronic kidney disease: the concept of nephroprotection.

Authors:  Eleonora Riccio; Antonella Di Nuzzi; Antonio Pisani
Journal:  Clin Exp Nephrol       Date:  2014-10-16       Impact factor: 2.801

2.  Successful pregnancy in a CKD patient on a low-protein, supplemented diet: an opportunity to reflect on CKD and pregnancy in Mexico, an emerging country.

Authors:  Julia Nava; Silvia Moran; Veronica Figueroa; Adriana Salinas; Margy Lopez; Rocio Urbina; Abril Gutierrez; Jose Luis Lujan; Alejandra Orozco; Rafael Montufar; Giorgina B Piccoli
Journal:  J Nephrol       Date:  2017-09-16       Impact factor: 3.902

Review 3.  Controversial issues in CKD clinical practice: position statement of the CKD-treatment working group of the Italian Society of Nephrology.

Authors:  Vincenzo Bellizzi; Giuseppe Conte; Silvio Borrelli; Adamasco Cupisti; Luca De Nicola; Biagio R Di Iorio; Gianfranca Cabiddu; Marcora Mandreoli; Ernesto Paoletti; Giorgina B Piccoli; Giuseppe Quintaliani; Maura Ravera; Domenico Santoro; Serena Torraca; Roberto Minutolo
Journal:  J Nephrol       Date:  2016-08-27       Impact factor: 3.902

4.  Association of low-protein supplemented diets with fetal growth in pregnant women with CKD.

Authors:  Giorgina B Piccoli; Filomena Leone; Rossella Attini; Silvia Parisi; Federica Fassio; Maria Chiara Deagostini; Martina Ferraresi; Roberta Clari; Sara Ghiotto; Marilisa Biolcati; Domenica Giuffrida; Alessandro Rolfo; Tullia Todros
Journal:  Clin J Am Soc Nephrol       Date:  2014-02-27       Impact factor: 8.237

Review 5.  Diet and enteral nutrition in patients with chronic kidney disease not on dialysis: a review focusing on fat, fiber and protein intake.

Authors:  Alice Sabatino; Giuseppe Regolisti; Ilaria Gandolfini; Marco Delsante; Filippo Fani; Maria Cristina Gregorini; Enrico Fiaccadori
Journal:  J Nephrol       Date:  2017-09-07       Impact factor: 3.902

Review 6.  Urea and Ammonia Metabolism and the Control of Renal Nitrogen Excretion.

Authors:  I David Weiner; William E Mitch; Jeff M Sands
Journal:  Clin J Am Soc Nephrol       Date:  2014-07-30       Impact factor: 8.237

7.  Compliance, Adherence and Concordance Differently Predict the Improvement of Uremic and Microbial Toxins in Chronic Kidney Disease on Low Protein Diet.

Authors:  Andreana De Mauri; Deborah Carrera; Matteo Vidali; Marco Bagnati; Roberta Rolla; Sergio Riso; Massimo Torreggiani; Doriana Chiarinotti
Journal:  Nutrients       Date:  2022-01-23       Impact factor: 5.717

Review 8.  Low-protein diets in CKD: how can we achieve them? A narrative, pragmatic review.

Authors:  Giorgina Barbara Piccoli; Federica Neve Vigotti; Filomena Leone; Irene Capizzi; Germana Daidola; Gianfranca Cabiddu; Paolo Avagnina
Journal:  Clin Kidney J       Date:  2014-12-02

Review 9.  Low protein diets in patients with chronic kidney disease: a bridge between mainstream and complementary-alternative medicines?

Authors:  Giorgina Barbara Piccoli; Irene Capizzi; Federica Neve Vigotti; Filomena Leone; Claudia D'Alessandro; Domenica Giuffrida; Marta Nazha; Simona Roggero; Nicoletta Colombi; Giuseppe Mauro; Natascia Castelluccia; Adamasco Cupisti; Paolo Avagnina
Journal:  BMC Nephrol       Date:  2016-07-08       Impact factor: 2.388

10.  "Dietaly": practical issues for the nutritional management of CKD patients in Italy.

Authors:  Claudia D'Alessandro; Giorgina Barbara Piccoli; Patrizia Calella; Giuliano Brunori; Franca Pasticci; Maria Francesca Egidi; Irene Capizzi; Vincenzo Bellizzi; Adamasco Cupisti
Journal:  BMC Nephrol       Date:  2016-07-29       Impact factor: 2.388
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