Literature DB >> 146703

Structural features of normal and complemented forms of the Neurospora isopropylmalate isomerase.

V E Reichenbecher, S R Gross.   

Abstract

The isopropylmalate isomerase (EC 4.2.1.33) of Neurospora crassa is a globular protein consisting of a single polypeptide chain with a molecular weight of about 90,000. The isomerase cannot easily be freed of a contaminating protease which cleaves the enzyme into two major fragments, one of approximately 56,000 and the other 37,000 daltons. This suggests that the folded polypeptide chain may contain some hinge point or loop exposed on the surface which makes it susceptible to proteolytic attack. Most of the isomerase activity extracted from the wild-type strain is in monomer form. However, a small fraction of the activity in crude extracts is found in multimeric aggregates, and the active isomerase extracted from complementing leu-2 heterokaryons consists entirely of dimers and higher multimers. These observations suggest that, though active as a monomer, a significant fraction of the normal enzyme might be organized in multimeric form within the cell.

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Year:  1978        PMID: 146703      PMCID: PMC222091          DOI: 10.1128/jb.133.2.802-810.1978

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  20 in total

1.  Purification of yeast alpha-isopropylmalate isomerase. High ionic strength hydrophobic chromatography.

Authors:  R Bigelis; H E Umbarger
Journal:  J Biol Chem       Date:  1975-06-10       Impact factor: 5.157

2.  MOLECULAR EXCLUSION AND RESTRICTED DIFFUSION PROCESSES IN MOLECULAR-SIEVE CHROMATOGRAPHY.

Authors:  G K ACKERS
Journal:  Biochemistry       Date:  1964-05       Impact factor: 3.162

3.  THE BIOSYNTHESIS OF LEUCINE. II. THE ENZYMIC ISOMERIZATION OF BETA-CARBOXY-BETA-HYDROXYISOCAPROATE AND ALPHA-HYDROXY-BETA-CARBOXYISOCAPROATE.

Authors:  S R GROSS; R O BURNS; H E UMBARGER
Journal:  Biochemistry       Date:  1963 Sep-Oct       Impact factor: 3.162

4.  THE THEORY OF INTER-ALLELIC COMPLEMENTATION.

Authors:  F H CRICK; L E ORGEL
Journal:  J Mol Biol       Date:  1964-01       Impact factor: 5.469

5.  DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS.

Authors:  B J DAVIS
Journal:  Ann N Y Acad Sci       Date:  1964-12-28       Impact factor: 5.691

6.  On the mechanism of complementation at the LEU-2 locus of Neurospora.

Authors:  S R GROSS
Journal:  Proc Natl Acad Sci U S A       Date:  1962-06-15       Impact factor: 11.205

7.  A method for determining the sedimentation behavior of enzymes: application to protein mixtures.

Authors:  R G MARTIN; B N AMES
Journal:  J Biol Chem       Date:  1961-05       Impact factor: 5.157

8.  Specificity of five intracellular proteinases of Neurospora crassa.

Authors:  D Siepen; M R Kula
Journal:  FEBS Lett       Date:  1976-07-01       Impact factor: 4.124

9.  Proteolytic enzymes of Neurospora crassa. Purification and some properties of five intracellular proteinases.

Authors:  D Siepen; P H Yu; M R Kula
Journal:  Eur J Biochem       Date:  1975-08-01

10.  Amino-terminal sequence analysis of proteins purified on a nanomole scale by gel electrophoresis.

Authors:  A M Weiner; T Platt; K Weber
Journal:  J Biol Chem       Date:  1972-05-25       Impact factor: 5.157

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  4 in total

1.  Regulation of isopropylmalate isomerase synthesis in Neurospora crassa.

Authors:  V E Reichenbecher; M Fischer; S R Gross
Journal:  J Bacteriol       Date:  1978-02       Impact factor: 3.490

Review 2.  Chromosomal loci of Neurospora crassa.

Authors:  D D Perkins; A Radford; D Newmeyer; M Björkman
Journal:  Microbiol Rev       Date:  1982-12

3.  Wild-type isopropylmalate isomerase in Salmonella typhimurium is composed of two different subunits.

Authors:  P N Fultz; J Kemper
Journal:  J Bacteriol       Date:  1981-10       Impact factor: 3.490

4.  Salmonella typhimurium newD and Escherichia coli leuC genes code for a functional isopropylmalate isomerase in Salmonella typhimurium-Escherichia coli hybrids.

Authors:  P N Fultz; D Y Kwoh; J Kemper
Journal:  J Bacteriol       Date:  1979-03       Impact factor: 3.490

  4 in total

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