Literature DB >> 14610680

Clinical presentation of qualitative olfactory dysfunction.

J Frasnelli1, B N Landis, S Heilmann, B Hauswald, K B Hüttenbrink, J S Lacroix, D A Leopold, T Hummel.   

Abstract

Many patients with olfactory dysfunction not only experience quantitative reduction of olfactory function, but also suffer from distorted olfactory sensations. This qualitative dysfunction is referred to as parosmia (also called "troposmia") or phantosmia, with the major difference that distorted olfactory sensations are experienced in the presence or absence of an odor, respectively. Our clinical observations corroborate the literature in terms of a general underestimation of the incidence of olfactory distortions. Based on selected cases we try to show that olfactory distortions exhibit a large variance in their clinical appearance. Further, emphasis is placed on the fact that only a detailed and directed history of the patient can provide cues to the correct diagnosis.

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Year:  2003        PMID: 14610680     DOI: 10.1007/s00405-003-0703-y

Source DB:  PubMed          Journal:  Eur Arch Otorhinolaryngol        ISSN: 0937-4477            Impact factor:   2.503


  24 in total

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Journal:  Arch Otolaryngol Head Neck Surg       Date:  2001-05

9.  Multicenter investigation of 1,036 subjects using a standardized method for the assessment of olfactory function combining tests of odor identification, odor discrimination, and olfactory thresholds.

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Journal:  Eur Arch Otorhinolaryngol       Date:  2000       Impact factor: 2.503

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Journal:  Arch Otolaryngol Head Neck Surg       Date:  1995-10
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  16 in total

Review 1.  Role of ortho-retronasal olfaction in mammalian cortical evolution.

Authors:  Timothy B Rowe; Gordon M Shepherd
Journal:  J Comp Neurol       Date:  2015-06-11       Impact factor: 3.215

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Journal:  Eur Arch Otorhinolaryngol       Date:  2018-06-06       Impact factor: 2.503

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Authors:  Jane K Parker; Christine E Kelly; Simon B Gane
Journal:  Commun Med (Lond)       Date:  2022-05-24

Review 6.  Olfactory and gustatory disorders in COVID-19.

Authors:  Ludger Klimek; Jan Hagemann; Julia Döge; Laura Freudelsperger; Mandy Cuevas; Felix Klimek; Thomas Hummel
Journal:  Allergo J Int       Date:  2022-06-20

7.  Use of the Diet History Questionnaire III to determine the impact of dysosmia on dietary quality.

Authors:  Jordan J Allensworth; Rodney J Schlosser; Timothy L Smith; Jess C Mace; Zachary M Soler
Journal:  Int Forum Allergy Rhinol       Date:  2021-12-18       Impact factor: 5.426

8.  Characteristics of taste disorders.

Authors:  T Fark; C Hummel; A Hähner; T Nin; T Hummel
Journal:  Eur Arch Otorhinolaryngol       Date:  2012-12-11       Impact factor: 2.503

9.  Prevalence and correlates of parosmia and phantosmia among smell disorders.

Authors:  Robert Pellegrino; Joel D Mainland; Christine E Kelly; Jane K Parker; Thomas Hummel
Journal:  Chem Senses       Date:  2021-01-01       Impact factor: 3.160

10.  Hidden consequences of olfactory dysfunction: a patient report series.

Authors:  Andreas Keller; Dolores Malaspina
Journal:  BMC Ear Nose Throat Disord       Date:  2013-07-23
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