Literature DB >> 14535387

Heavy metal, polychlorinated biphenyl and organochlorine pesticide residues in marine organisms: risk evaluation for consumers.

G O Marcotrigiano1, M M Storelli.   

Abstract

This survey provides information on the levels of heavy metal, polychlorinated biphenyl and organochlorine pesticide residues in marine organisms to ascertain whether these concentrations exceeded the prescribed legal limits. In order to assess the potential human health impact, the weekly intake was estimated. Most of the organisms analysed showed higher levels of mercury than the maximum permissible limit, while cadmium and lead were below the proposed permissible limits in all samples. The estimated intake was far above the established Provisional Tolerable Weekly Intake for all metals, except for total mercury.

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Year:  2003        PMID: 14535387     DOI: 10.1023/b:verc.0000014137.02422.f4

Source DB:  PubMed          Journal:  Vet Res Commun        ISSN: 0165-7380            Impact factor:   2.459


  28 in total

1.  Fish for human consumption: risk of contamination by mercury.

Authors:  M M Storelli; G O Marcotrigiano
Journal:  Food Addit Contam       Date:  2000-12

2.  Trace metal concentrations in edible fishes from Izmir Bay, eastern Aegean.

Authors:  F Kucuksezgin; E Uluturhan; A Kontas; O Altay
Journal:  Mar Pollut Bull       Date:  2002-08       Impact factor: 5.553

3.  Residues of p,p'-DDE and mercury in lake trout as a function of age.

Authors:  W H Gutenmann; J G Ebel; H T Kuntz; K S Yourstone; D J Lisk
Journal:  Arch Environ Contam Toxicol       Date:  1992-05       Impact factor: 2.804

4.  Chronic lead nephropathy.

Authors:  B T Emmerson
Journal:  Kidney Int       Date:  1973-07       Impact factor: 10.612

5.  Evaluation of certain food additives and contaminants. Forty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

Authors: 
Journal:  World Health Organ Tech Rep Ser       Date:  1993

6.  Evaluation of certain food additives and contaminants. Twenty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives.

Authors: 
Journal:  World Health Organ Tech Rep Ser       Date:  1983

7.  Sulfuric acid for the cleanup of animal tissues for analysis of acid-stable chlorinated hydrocarbon residues.

Authors:  P G Murphy
Journal:  J Assoc Off Anal Chem       Date:  1972-11

8.  Total and methylmercury residues in tuna-fish from the Mediterranean sea.

Authors:  M M Storelli; R Giacominelli Stuffler; G O Marcotrigiano
Journal:  Food Addit Contam       Date:  2002-08

9.  Cancer induction by an organic arsenic compound, dimethylarsinic acid (cacodylic acid), in F344/DuCrj rats after pretreatment with five carcinogens.

Authors:  S Yamamoto; Y Konishi; T Matsuda; T Murai; M A Shibata; I Matsui-Yuasa; S Otani; K Kuroda; G Endo; S Fukushima
Journal:  Cancer Res       Date:  1995-03-15       Impact factor: 12.701

Review 10.  Dietary intake, levels in food and estimated intake of lead, cadmium, and mercury.

Authors:  H Galal-Gorchev
Journal:  Food Addit Contam       Date:  1993 Jan-Feb
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  5 in total

1.  Risk posed by chlorinated organic compounds in Abu Qir Bay, East Alexandria, Egypt.

Authors:  Mohammed Abd El-Hamid Khairy; Marit Kolb; Alaa R Mostafa; Anwar El-Fiky; Müfit Bahadir
Journal:  Environ Sci Pollut Res Int       Date:  2011-09-24       Impact factor: 4.223

2.  Hair mercury and risk assessment for consumption of contaminated seafood in residents from the coast of the Persian Gulf, Iran.

Authors:  Narjes Okati; Abbas Esmaili-Sari
Journal:  Environ Sci Pollut Res Int       Date:  2017-10-19       Impact factor: 4.223

3.  Bioremediation in marine ecosystems: a computational study combining ecological modeling and flux balance analysis.

Authors:  Marianna Taffi; Nicola Paoletti; Claudio Angione; Sandra Pucciarelli; Mauro Marini; Pietro Liò
Journal:  Front Genet       Date:  2014-09-12       Impact factor: 4.599

4.  Heavy Metals in Notifications of Rapid Alert System for Food and Feed.

Authors:  Marcin Pigłowski
Journal:  Int J Environ Res Public Health       Date:  2018-02-20       Impact factor: 3.390

5.  Health risk assessment of heavy metals in marine fish to the population in Zhejiang, China.

Authors:  Jian-Long Han; Xiao-Dong Pan; Qing Chen; Bai-Fen Huang
Journal:  Sci Rep       Date:  2021-05-26       Impact factor: 4.379

  5 in total

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