Literature DB >> 14508214

Growth and development of premature infants fed predominantly human milk, predominantly premature infant formula, or a combination of human milk and premature formula.

Deborah L O'Connor1, Joan Jacobs, Robert Hall, David Adamkin, Nancy Auestad, Marcella Castillo, William E Connor, Sonja L Connor, Kathleen Fitzgerald, Sharon Groh-Wargo, E Eugenie Hartmann, Jeri Janowsky, Alan Lucas, Dean Margeson, Patricia Mena, Martha Neuringer, Gail Ross, Lynn Singer, Terence Stephenson, Joanne Szabo, Vance Zemon.   

Abstract

BACKGROUND: In a recent meta-analysis, human milk feeding of low birth-weight (LBW) infants was associated with a 5.2 point improvement in IQ tests. However, in the studies in this meta-analysis, feeding regimens were used (unfortified human milk, term formula) that no longer represent recommended practice.
OBJECTIVE: To compare the growth, in-hospital feeding tolerance, morbidity, and development (cognitive, motor, visual, and language) of LBW infants fed different amounts of human milk until term chronologic age (CA) with those of LBW infants fed nutrient-enriched formulas from first enteral feeding.
METHODS: The data in this study were collected in a previous randomized controlled trial assessing the benefit of supplementing nutrient-enriched formulas for LBW infants with arachidonic acid and docosahexaenoic acid. Infants (n = 463, birth weight, 750-1,800 g) were enrolled from nurseries located in Chile, the United Kingdom, and the United States. If human milk was fed before hospital discharge, it was fortified (3,050-3,300 kJ/L, 22-24 kcal/oz). As infants were weaned from human milk, they were fed nutrient-enriched formula with or without arachidonic and docosahexaenoic acids (3,300 kJ/L before term, 3,050 kJ/L thereafter) until 12 months CA. Formula fed infants were given nutrient-enriched formula with or without added arachidonic and docosahexaenoic acids (3,300 kJ/L to term, 3,050 kJ/L thereafter) until 12 months CA. For the purposes of this evaluation, infants were categorized into four mutually exclusive feeding groups: 1) predominantly human milk fed until term CA (PHM-T, n = 43); 2) >/= 50% energy from human milk before hospital discharge (>/= 50% HM, n = 98); 3) < 50% of energy from human milk before hospital discharge (< 50% HM, n = 203); or 4) predominantly formula fed until term CA (PFF-T, n = 119).
RESULTS: PFF-T infants weighed approximately 500 g more at term CA than did PHM-T infants. This absolute difference persisted until 6 months CA. PFF-T infants were also longer (1.0-1.5 cm) and had larger head circumferences (0.3-1.1 cm) than both PHM-T and >/= 50% HM infants at term CA. There was a positive association between duration of human milk feeding and the Bayley Mental Index at 12 months CA (P = 0.032 full and P = 0.073 reduced, statistical models) after controlling for the confounding variables of home environment and maternal intelligence. Infants with chronic lung disease fed >/= 50% HM until term CA (n = 22) had a mean Bayley Motor Index about 11 points higher at 12 months CA compared with infants PFF-T (n = 24, P = 0.033 full model).
CONCLUSION: Our data suggest that, despite a slower early growth rate, human milk fed LBW infants have development at least comparable to that of infants fed nutrient-enriched formula. Exploratory analysis suggests that some subgroups of human milk fed LBW infants may have enhanced development, although this needs to be confirmed in future studies.

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Mesh:

Year:  2003        PMID: 14508214     DOI: 10.1097/00005176-200310000-00008

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  44 in total

1.  Postnatal growth curves for extremely low birth weight infants with early enteral nutrition.

Authors:  Mareike Diekmann; Orsolya Genzel-Boroviczény; Luciano Zoppelli; Martina von Poblotzki
Journal:  Eur J Pediatr       Date:  2005-09-09       Impact factor: 3.183

2.  Human milk intake in preterm infants and neurodevelopment at 18 months corrected age.

Authors:  Talia Jacobi-Polishook; Carmel T Collins; Thomas R Sullivan; Karen Simmer; Matthew W Gillman; Robert A Gibson; Maria Makrides; Mandy B Belfort
Journal:  Pediatr Res       Date:  2016-05-24       Impact factor: 3.756

Review 3.  Human Breast Milk: Bioactive Components, from Stem Cells to Health Outcomes.

Authors:  Flaminia Bardanzellu; Diego Giampietro Peroni; Vassilios Fanos
Journal:  Curr Nutr Rep       Date:  2020-03

4.  Factors associated with infant feeding of human milk at discharge from neonatal intensive care: Cross-sectional analysis of nurse survey and infant outcomes data.

Authors:  Sunny G Hallowell; Jeannette A Rogowski; Diane L Spatz; Alexandra L Hanlon; Michael Kenny; Eileen T Lake
Journal:  Int J Nurs Stud       Date:  2015-10-09       Impact factor: 5.837

5.  Breast Milk Feeding, Brain Development, and Neurocognitive Outcomes: A 7-Year Longitudinal Study in Infants Born at Less Than 30 Weeks' Gestation.

Authors:  Mandy B Belfort; Peter J Anderson; Victoria A Nowak; Katherine J Lee; Charlotte Molesworth; Deanne K Thompson; Lex W Doyle; Terrie E Inder
Journal:  J Pediatr       Date:  2016-07-29       Impact factor: 4.406

6.  Holder pasteurization of donated human milk is effective in inactivating SARS-CoV-2.

Authors:  Sharon Unger; Natasha Christie-Holmes; Furkan Guvenc; Patrick Budylowski; Samira Mubareka; Scott D Gray-Owen; Deborah L O'Connor
Journal:  CMAJ       Date:  2020-07-09       Impact factor: 8.262

7.  Improving the use of human milk during and after the NICU stay.

Authors:  Paula P Meier; Janet L Engstrom; Aloka L Patel; Briana J Jegier; Nicholas E Bruns
Journal:  Clin Perinatol       Date:  2010-03       Impact factor: 3.430

8.  Human milk banking.

Authors:  Jh Kim; S Unger
Journal:  Paediatr Child Health       Date:  2010-11       Impact factor: 2.253

9.  Formula versus donor breast milk for feeding preterm or low birth weight infants.

Authors:  Maria Quigley; Nicholas D Embleton; William McGuire
Journal:  Cochrane Database Syst Rev       Date:  2019-07-19

10.  Growth of very low birth weight infants fed with milk from a human milk bank selected according to the caloric and protein value.

Authors:  Marisa da Matta Aprile; Rubens Feferbaum; Nerli Andreassa; Claudio Leone
Journal:  Clinics (Sao Paulo)       Date:  2010-06       Impact factor: 2.365

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