Literature DB >> 14491836

Preparation and host-reactive properties of endotoxin with low content of nitrogen and lipid.

E RIBI, W T HASKINS, M LANDY, K C MILNER.   

Abstract

Endotoxins of low lipid content prepared from S. enteritidis by the aqueous ether method have been further treated to remove bound lipid by non-hydrolytic procedures. Such endotoxins, containing as little as 2 per cent lipid A, were as potent in stimulating a variety of physiological responses as those prepared by the well known phenol-water or Boivin procedures which yield products containing as much as 30 per cent lipid A. To verify the difference in lipid content between the aqueous ether preparations and other types of endotoxins, three different methods of lipid analysis were employed: determination of chloroform-soluble material released by hydrolysis with hydrochloric acid (lipid A) or with acetic acid (lipid W), and estimation of total bound fatty acids. These methods were in accord in showing the magnitude of the difference. No more than one-half of the fatty acids present in endotoxin were associated with the fraction designated lipid A. Methods are described for the preparation of potent endotoxins with analytical values for nitrogen, phosphorus, hexosamine, carbohydrate, and fatty acid which do not differ appreciably from those of the classical, non-toxic, haptenic polysaccharides.

Entities:  

Keywords:  LIPIDS/chemistry; NITROGEN/chemistry; TOXINS AND ANTITOXINS/chemistry

Mesh:

Substances:

Year:  1961        PMID: 14491836      PMCID: PMC2180377          DOI: 10.1084/jem.114.5.647

Source DB:  PubMed          Journal:  J Exp Med        ISSN: 0022-1007            Impact factor:   14.307


  15 in total

1.  A simplified spectrophotometric determination of ester groups in lipids.

Authors:  F SNYDER; N STEPHENS
Journal:  Biochim Biophys Acta       Date:  1959-07

2.  Endotoxic and antigenic fractions from the cell wall of Salmonella enteritidis; methods for separation and some biologic activities.

Authors:  E RIBI; K C MILNER; T D PERRINE
Journal:  J Immunol       Date:  1959-01       Impact factor: 5.422

3.  Studies on the O antigen of Salmonella typhosa. II. Immunological properties of the purified antigen.

Authors:  M LANDY; A G JOHNSON; M E WEBSTER; J F SAGIN
Journal:  J Immunol       Date:  1955-06       Impact factor: 5.422

4.  Studies on the O antigen of Salmonella typhosa. I. Purification of the antigen.

Authors:  M E WEBSTER; J F SAGIN; M LANDY; A G JOHNSON
Journal:  J Immunol       Date:  1955-06       Impact factor: 5.422

5.  The determination of phosphorus and phosphatase with N-phenyl-p-phenylenediamine.

Authors:  R L DRYER; A R TAMMES; J I ROUTH
Journal:  J Biol Chem       Date:  1957-03       Impact factor: 5.157

6.  The hydrolytic degradation of the antigenic complex of Bact. typhosum Ty 2.

Authors:  G G Freeman; T H Anderson
Journal:  Biochem J       Date:  1941-04       Impact factor: 3.857

7.  Seromucoid and the bound carbohydrate of the serum proteins.

Authors:  C Rimington
Journal:  Biochem J       Date:  1940-06       Impact factor: 3.857

8.  The preparation and properties of a specific polysaccharide from Bact. typhosum Ty(2): With an addendum by J. St L. Philpot, From the Department of Biochemistry, Oxford.

Authors:  G G Freeman
Journal:  Biochem J       Date:  1942-04       Impact factor: 3.857

9.  An agent from E. coli causing hemorrhage and regression of an experimental mouse tumor. I. Isolation and properties.

Authors:  M IKAWA; J B KOEPFLI; S G MUDD; C NIEMANN
Journal:  J Natl Cancer Inst       Date:  1952-08       Impact factor: 13.506

10.  On the nature of the toxic component of the somatic antigen of Shigella paradysenteriae type Z (Flexner).

Authors:  C TAL; W F GOEBEL
Journal:  J Exp Med       Date:  1950-07-01       Impact factor: 14.307

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  39 in total

1.  QUANTITATIVE STUDIES OF FEBRILE TOLERANCE AND LEVELS OF SPECIFIC ANTIBODY EVOKED BY BACTERIAL ENDOTOXIN.

Authors:  J H MULHOLLAND; S M WOLFF; A L JACKSON; M LANDY
Journal:  J Clin Invest       Date:  1965-06       Impact factor: 14.808

2.  Influence of the physical state of endotoxic preparations on dermal toxicity.

Authors:  B S ROBERSON; W J CROMARTIE
Journal:  J Bacteriol       Date:  1962-11       Impact factor: 3.490

3.  Immunological role of Brucella abortus cell walls.

Authors:  J W FOSTER; E RIBI
Journal:  J Bacteriol       Date:  1962-08       Impact factor: 3.490

4.  Symposium on bacterial endotoxins. I. Relationship of chemical composition to biological activity.

Authors:  E RIBI; W T HASKINS; M LANDY; K C MILNER
Journal:  Bacteriol Rev       Date:  1961-12

5.  Preparation and properties of a national reference endotoxin.

Authors:  J A Rudbach; F I Akiya; R J Elin; H D Hochstein; M K Luoma; E C Milner; K C Milner; K R Thomas
Journal:  J Clin Microbiol       Date:  1976-01       Impact factor: 5.948

6.  Increased histamine sensitivity in mice after administration of endotoxins.

Authors:  R K Bergman; J J Munoz
Journal:  Infect Immun       Date:  1977-01       Impact factor: 3.441

7.  A scalable method for O-antigen purification applied to various Salmonella serovars.

Authors:  F Micoli; S Rondini; M Gavini; I Pisoni; L Lanzilao; A M Colucci; C Giannelli; F Pippi; L Sollai; V Pinto; F Berti; C A MacLennan; L B Martin; A Saul
Journal:  Anal Biochem       Date:  2012-11-07       Impact factor: 3.365

8.  EXTRACTION AND PURIFICATION OF ENDOTOXIN FROM ENTEROBACTERIACEAE: A COMPARISON OF SELECTED METHODS AND SOURCES.

Authors:  K FUKUSHI; R L ANACKER; W T HASKINS; M LANDY; K C MILNER; E RIBI
Journal:  J Bacteriol       Date:  1964-02       Impact factor: 3.490

9.  Reaction of endotoxin and surfactants. I. Physical and biological properties of endotoxin treated with sodium deoxycholate.

Authors:  E Ribi; R L Anacker; R Brown; W T Haskins; B Malmgren; K C Milner; J A Rudbach
Journal:  J Bacteriol       Date:  1966-11       Impact factor: 3.490

10.  Detoxified bacterial endotoxns. II. Preparation and biological properties of chemically modified crude endotoxins from Salmonella typhimurium.

Authors:  W J Martin; S Marcus
Journal:  J Bacteriol       Date:  1966-05       Impact factor: 3.490

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