Literature DB >> 14463602

Investigations into the production of lipids by submerged cultures of the mushroom Tricholoma nudum. I. Fatty acid composition of neutral lipids and phospholipids as a function of time.

D C LEEGWATER, C G YOUNGS, J F SPENCER, B M CRAIG.   

Abstract

Entities:  

Keywords:  FATTY ACIDS/chemistry; LIPIDS/chemistry; MUSHROOMS/metabolism; PHOSPHOLIPIDS/chemistry

Mesh:

Substances:

Year:  1962        PMID: 14463602

Source DB:  PubMed          Journal:  Can J Biochem Physiol


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  8 in total

1.  LIPID ANALYSIS BY QUANTITATIVE THIN-LAYER CHROMATOGRAPHY.

Authors:  O S PRIVETT; M L BLANK; D W CODDING; E C NICKELL
Journal:  J Am Oil Chem Soc       Date:  1965-05       Impact factor: 1.849

2.  Relation of triglycerides to phosphoglycerides in fungi.

Authors:  R C Jack
Journal:  J Am Oil Chem Soc       Date:  1965-12       Impact factor: 1.849

3.  Relative incorporation of acetate and glucose into glycerides ofGlomerella cingulata.

Authors:  R C Jack; S H Harkness
Journal:  Lipids       Date:  1968-05       Impact factor: 1.880

4.  Changes in fungi with age. Chemical composition of Rhizoctonia solani and Sclerotium bataticola.

Authors:  D Gottlieb; J L Van Etten
Journal:  J Bacteriol       Date:  1966-01       Impact factor: 3.490

5.  Choline and inositol distribution in algae and fungi.

Authors:  M Ikawa; P T Borowski; A Chakravarti
Journal:  Appl Microbiol       Date:  1968-04

6.  BIOCHEMICAL CHANGES DURING THE GROWTH OF FUNGI. II. ERGOSTEROL AND FATTY ACIDS IN PENICILLIUM ATROVENETUM.

Authors:  J L VANETTEN; D GOTTLIEB
Journal:  J Bacteriol       Date:  1965-02       Impact factor: 3.490

7.  Thermophilic fungi: III. The lipids ofHumicola grisea var.thermoidea.

Authors:  R O Mumma; R D Sekura; C L Fergus
Journal:  Lipids       Date:  1971-08       Impact factor: 1.880

8.  Lipid composition of Neurospora crassa.

Authors:  S C Kushwaha; M Kates
Journal:  Lipids       Date:  1976-10       Impact factor: 1.880

  8 in total

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