Literature DB >> 14441094

Studies of the bacterial cell wall. VI. Wall composition and sensitivity to lysozyme.

M R SALTON, J G PAVLIK.   

Abstract

Keywords:  LYSOZYME/chemistry

Mesh:

Substances:

Year:  1960        PMID: 14441094     DOI: 10.1016/0006-3002(60)90191-8

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


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  29 in total

1.  Cell walls of Propionibacterium species: fractionation and composition.

Authors:  E ALLSOP J WORK
Journal:  Biochem J       Date:  1963-06       Impact factor: 3.857

2.  Chemical structure and biosynthesis of bacterial cell walls.

Authors:  H R PERKINS
Journal:  Bacteriol Rev       Date:  1963-03

3.  Teichoic acid from the walls of Staphylococcus aureus H. 2. Location of phosphate and alanine residues.

Authors:  J BADDILEY; J G BUCHANAN; R O MARTIN; U L RAJBHANDARY
Journal:  Biochem J       Date:  1962-10       Impact factor: 3.857

4.  The anatomy of the bacterial surface.

Authors:  M R SALTON
Journal:  Bacteriol Rev       Date:  1961-06

5.  Preparation and properties of the mucopeptides of cell walls of gram-negative bacteria.

Authors:  J MANDELSTAM
Journal:  Biochem J       Date:  1962-08       Impact factor: 3.857

6.  Effect of leukocyte hydrolases on bacteria. X. The role played by leukocyte factors, cationic polyelectrolytes, and by membrane-damaging agents in the lysis of Staphylococcus aureus: relation to chronic inflammatory processes.

Authors:  M Lahav; I Ginsburg
Journal:  Inflammation       Date:  1977-06       Impact factor: 4.092

Review 7.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

8.  Paper chromatographic system for the identification of glycerol in bacterial cell walls.

Authors:  M Ikawa; J W Morrow; S J Harney
Journal:  J Bacteriol       Date:  1966-10       Impact factor: 3.490

9.  Cell wall constituents of Leuconostoc citrovorum and Leuconostoc mesenteroides.

Authors:  S J Harney; N D Simopoulos; M Ikawa
Journal:  J Bacteriol       Date:  1967-01       Impact factor: 3.490

10.  FmhA and FmhC of Staphylococcus aureus incorporate serine residues into peptidoglycan cross-bridges.

Authors:  Stephanie Willing; Emma Dyer; Olaf Schneewind; Dominique Missiakas
Journal:  J Biol Chem       Date:  2020-08-05       Impact factor: 5.157

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