Literature DB >> 14367284

Studies on the biosynthesis of dipicolinic acid in spores of Bacillus cereus var. mycoides.

J J PERRY, J W FOSTER.   

Abstract

Entities:  

Keywords:  BACILLUS; PYRIDINES/metabolism

Mesh：

Substances：

Year:  1955        PMID： 14367284      PMCID： PMC357538          DOI： 10.1128/jb.69.3.337-346.1955

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  12 in total

1.  Intracellular events occurring during endotrophic sporulation in Bacillus mycoides.

Authors:  J W FOSTER; J J PERRY
Journal:  J Bacteriol       Date:  1954-03       Impact factor: 3.490

2.  The distribution of alpha, epsilon-diaminopimelic acid among various micro-organisms.

Authors:  E WORK; D L DEWEY
Journal:  J Gen Microbiol       Date:  1953-12

3.  The use of a bacterial culture fluid as a source of alpha-diaminopimelic acid.

Authors:  E WORK; R F DENMAN
Journal:  Biochim Biophys Acta       Date:  1953-01

4.  Chromatographic determination of the amino acid composition of proteins.

Authors:  W H STEIN; S MOORE
Journal:  Cold Spring Harb Symp Quant Biol       Date:  1950

5.  Metabolism of the strict anaerobes (genus: Clostridium): Reduction of amino-acids with gaseous hydrogen by suspensions of Cl. sporogenes.

Authors:  J C Hoogerheide; W Kocholaty
Journal:  Biochem J       Date:  1938-06       Impact factor: 3.857

6.  Diaminopimelic acid decarboxylase.

Authors:  D L DEWEY; E WORK
Journal:  Nature       Date:  1952-03-29       Impact factor: 49.962

7.  A note on the preparation of dipicolinic acid.

Authors:  T O SOINE; M R BUCHDAHL
Journal:  J Am Pharm Assoc Am Pharm Assoc       Date:  1950-07

8.  Isolation of dipicolinic acid (pyridine-2:6-dicarboxylic acid) from spores of Bacillus megatherium.

Authors:  J F POWELL
Journal:  Biochem J       Date:  1953-05       Impact factor: 3.857

9.  On the nature of sporogenesis in some aerobic bacteria.

Authors:  W A HARDWICK; J W FOSTER
Journal:  J Gen Physiol       Date:  1952-07       Impact factor: 4.086

10.  Non-involvement of lysis during sporulation of Bacillus mycoides in distilled water.

Authors:  J J PERRY; J W FOSTER
Journal:  J Gen Physiol       Date:  1954-01-20       Impact factor: 4.086
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  26 in total

1.  Alterations in metal content of spores of Bacillus megaterium and the effect on some spore properties.

Authors:  R SLEPECKY; J W FOSTER
Journal:  J Bacteriol       Date:  1959-07       Impact factor: 3.490

2.  Chemical composition and heat resistance of some aerobic bacterial spores.

Authors:  H W WALKER; J R MATCHES; J C AYRES
Journal:  J Bacteriol       Date:  1961-12       Impact factor: 3.490

3.  On the isolation of dipicolinic acid fromhendospores of Sarcina ureae.

Authors:  R S THOMPSON; E R LEADBETTER
Journal:  Arch Mikrobiol       Date:  1963

4.  [On the biosynthesis of dipicolinic acid. A contribution to the biology of spore formation].

Authors:  H BENGER
Journal:  Z Hyg Infektionskr       Date:  1962

5.  Mechanism of dipicolinic acid stimulation of the soluble reduced diphosphopyridine nucleotide oxidase of spores.

Authors:  R H DOI; H HALVORSON
Journal:  J Bacteriol       Date:  1961-04       Impact factor: 3.490

6.  Germination of bacterial spores with alkyl primary amines.

Authors:  L J RODE; J W FOSTER
Journal:  J Bacteriol       Date:  1961-05       Impact factor: 3.490

7.  Induced release of dipicolinic acid from spores of Bacillus megaterium.

Authors:  L J RODE; J W FOSTER
Journal:  J Bacteriol       Date:  1960-05       Impact factor: 3.490

8.  The action of surfactants on bacterial spores.

Authors:  L J RODE; J W FOSTER
Journal:  Arch Mikrobiol       Date:  1960

9.  Effect of duration of heating, L-alanine and spore concentration on the oxidation of glucose by spores of Bacillus cereus var. terminalis.

Authors:  G G KRISHNA MURTY; H O HALVORON
Journal:  J Bacteriol       Date:  1957-02       Impact factor: 3.490

10.  Biosynthesis of dipicolinic acid in Bacillus megaterium.

Authors:  H H MARTIN; J W FOSTER
Journal:  J Bacteriol       Date:  1958-08       Impact factor: 3.490
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