Literature DB >> 14342316

THE REACTIVITIES OF THE HISTIDINE RESIDUES AT THE ACTIVE SITE OF RIBONUCLEASE TOWARD HALO ACIDS OF DIFFERENT STRUCTURES.

R L HEINRIKSON, W H STEIN, A M CRESTFIELD, S MOORE.   

Abstract

Entities:  

Keywords:  AMINO ACIDS; BROMINE; BUTYRATES; CAPROATES; CHEMISTRY; CHROMATOGRAPHY; EXPERIMENTAL LAB STUDY; FATTY ACIDS; HISTIDINE; PROPIONATES; PYRUVATES; RIBONUCLEASE; SPECTROPHOTOMETRY

Mesh：

Substances：

Year:  1965        PMID： 14342316

Source DB:  PubMed          Journal:  J Biol Chem        ISSN： 0021-9258            Impact factor:   5.157


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  7 in total

Review 1.  Probing protein structure by amino acid-specific covalent labeling and mass spectrometry.

Authors:  Vanessa Leah Mendoza; Richard W Vachet
Journal:  Mass Spectrom Rev       Date:  2009 Sep-Oct       Impact factor: 10.946

2.  Kinetic analysis of protein modification reactions at equilibrium.

Authors:  E T Rakitzis
Journal:  Biochem J       Date:  1989-11-01       Impact factor: 3.857

3.  Nuclear magnetic resonance studies of the structure and binding sites of enzymes. I. Histidine residues.

Authors:  D H Meadows; J L Markley; J S Cohen; O Jardetzky
Journal:  Proc Natl Acad Sci U S A       Date:  1967-10       Impact factor: 11.205

4.  Assignment of the histidine peaks in the nuclear magnetic resonance spectrum of ribonuclease.

Authors:  D H Meadows; O Jardetzky; R M Epand; H H Ruterjans; H A Scheraga
Journal:  Proc Natl Acad Sci U S A       Date:  1968-07       Impact factor: 11.205

5.  The active centre of triose phosphate isomerase.

Authors:  P M Burton; S G Waley
Journal:  Biochem J       Date:  1966-09       Impact factor: 3.857

Review 6.  Mass Spectrometry-Based Protein Footprinting for Higher-Order Structure Analysis: Fundamentals and Applications.

Authors:  Xiaoran Roger Liu; Mengru Mira Zhang; Michael L Gross
Journal:  Chem Rev       Date:  2020-04-22       Impact factor: 60.622

7.  Proteases of Senescing Oat Leaves: II. Reaction to Substrates and Inhibitors.

Authors:  R H Drivdahl; K V Thimann
Journal:  Plant Physiol       Date:  1978-04       Impact factor: 8.340
  7 in total

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