Literature DB >> 14323631

ENZYME REACTIONS FOR CARBON DIOXIDE FIXATION IN BAKER'S YEAST.

J J CAZZULO, A O STOPPANI.   

Abstract

Entities:  

Keywords:  CARBON DIOXIDE; CARBOXY-LYASES; CHROMATOGRAPHY; EXPERIMENTAL LAB STUDY; LIGASES; SACCHAROMYCES; SPECTROPHOTOMETRY

Mesh：

Substances：

Year:  1965        PMID： 14323631     DOI： 10.1016/0304-4165(65)90451-4

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


× No keyword cloud information.
  3 in total

1.  On the activity of carbon dioxide fixation in growing yeasts.

Authors:  S Divjak; J R Mor
Journal:  Arch Mikrobiol       Date:  1973-12-31

2.  Carboxylase levels and carbon dioxide fixation in baker's yeast.

Authors:  J J Cazzulo; L M Claisse; A O Stoppani
Journal:  J Bacteriol       Date:  1968-09       Impact factor: 3.490

3.  Effects of magnesium, manganese and adenosine triphosphate ions on pyruvate carboxylase from baker's yeast.

Authors:  J J Cazzulo; A O Stoppani
Journal:  Biochem J       Date:  1969-05       Impact factor: 3.857
  3 in total

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