Literature DB >> 14304668

[STUDIES ON THE INTRACELLULAR AND EXTRACELLULAR REDOX POTENTIAL OF FERMENTING YEAST SUSPENSIONS].

A LEMAN.   

Abstract

Entities:  

Keywords:  EXPERIMENTAL LAB STUDY; FERMENTATION; OXIDATION-REDUCTION; YEASTS

Mesh：

Substances：

Year:  1965        PMID： 14304668

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN： 0003-9276


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  3 in total

1.  The effect of redox dyes on the active transport of hydrogen, potassium and sodium ions across the yeast cell membrane.

Authors:  E J CONWAY; R P KERNAN
Journal:  Biochem J       Date:  1955-09       Impact factor: 3.857

2.  The action of dyestuffs on enzymes: Dyestuffs and oxidations.

Authors:  J H Quastel; A H Wheatley
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

3.  THE CATALYTIC EFFECT OF DYES ON THE OXYGEN CONSUMPTION OF LIVING CELLS.

Authors:  E S Barron; L A Hoffman
Journal:  J Gen Physiol       Date:  1930-03-20       Impact factor: 4.086
  3 in total

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