Literature DB >> 14296684

[ON ELECTROMETRICALLY AND COLORIMETRICALLY DETERMINED REDOX POTENTIALS OF FERMENTING YEAST SUSPENSIONS DURING POTENTIAL DRIFT. EXPERIMENTS WITH INDIGO CARMINE AND METHYLENE BLUE].

A LEMAN.   

Abstract

Entities:  

Keywords:  COLORIMETRY; DYES; EXPERIMENTAL LAB STUDY; METHYLENE BLUE; OXIDATION-REDUCTION; SACCHAROMYCES

Mesh：

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Year:  1965        PMID： 14296684

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN： 0003-9276


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  2 in total

1.  [STUDIES ON THE INTRACELLULAR AND EXTRACELLULAR REDOX POTENTIAL OF FERMENTING YEAST SUSPENSIONS].

Authors:  A LEMAN
Journal:  Arch Mikrobiol       Date:  1965-01-22

2.  The effect of redox dyes on the active transport of hydrogen, potassium and sodium ions across the yeast cell membrane.

Authors:  E J CONWAY; R P KERNAN
Journal:  Biochem J       Date:  1955-09       Impact factor: 3.857
  2 in total
  1 in total

1.  [Studies on the nature of the constant redox potential in anaerobic fermenting yeast suspensions].

Authors:  A Leman
Journal:  Arch Mikrobiol       Date:  1966-11-11
  1 in total

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