Literature DB >> 14292267

DETERMINATION OF AN EQUILIBRIUM CONSTANT FOR THE DIMERIZATION OF THE BACILLUS SUBTILIS ALPHA-AMYLASE MOLECULE.

K KAKIUCHI.   

Abstract

Entities:  

Keywords:  AMYLASE; BACILLUS SUBTILIS; CHEMISTRY; EXPERIMENTAL LAB STUDY

Mesh:

Substances:

Year:  1965        PMID: 14292267     DOI: 10.1021/j100890a007

Source DB:  PubMed          Journal:  J Phys Chem        ISSN: 0022-3654


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  2 in total

1.  The role of zinc in the stabilization of the dimeric form of bacterial alpha-amylase.

Authors:  R Tellam; D J Winzor; L W Nichol
Journal:  Biochem J       Date:  1978-07-01       Impact factor: 3.857

2.  The purification of a novel amylase from Bacillus subtilis and its inhibition by wheat proteins.

Authors:  A R Orlando; P Ade; D Di Maggio; C Fanelli; L Vittozzi
Journal:  Biochem J       Date:  1983-02-01       Impact factor: 3.857

  2 in total

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