Literature DB >> 14291587

COMPARISION OF SOLUBLE REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE OXIDASES FROM CELLS AND SPORES OF CLOSTRIDIUM BOTULINUM.

J H GREEN, H L SADOFF.   

Abstract

Green, J. H. (Michigan State University, East Lansing), and H. L. Sadoff. Comparison of soluble reduced nicotinamide adenine dinucleotide oxidases from cells and spores of Clostridium botulinum. J. Bacteriol. 89:1499-1505. 1965.-The properties of purified reduced nicotinamide adenine dinucleotide (NADH(2)) oxidases from cells and spores of Clostridium botulinum 62-A have been studied to determine whether they are the same or different proteins. The spore NADH(2) oxidase was very heat-stable, whereas the vegetative enzyme was readily denatured at 70 C. The spore oxidase exhibited less affinity for the substrate than did the vegetative protein, but possessed a tightly bound cofactor. Atabrine was a noncompetitive inhibitor for both enzymes, but was less inhibitory to the spore NADH(2) oxidase. The enzymes could be separated from each other by gel filtration or chromatography on a diethylaminoethyl-cellulose column. The molecular weight of the spore oxidase was estimated to be 200,000 or greater, whereas that of the vegetative enzyme was 100,000 or less. Neither NADH(2) oxidase would cross-react with its heterologous antibody in a precipitation reaction. The conclusion drawn from this investigation is that the two NADH(2) oxidases are distinctly different proteins.

Entities:  

Keywords:  BACTERIAL PROTEINS; CENTRIFUGATION; CHEMISTRY; CHROMATOGRAPHY; CLOSTRIDIUM BOTULINUM; EXPERIMENTAL LAB STUDY; GEL FILTRATION; HEAT; HYDROGEN-ION CONCENTRATION; KINETICS; NAD; OXIDOREDUCTASES; PHARMACOLOGY; PRECIPITATION; PRECIPITIN TESTS; QUINACRINE; SPORES

Mesh:

Substances:

Year:  1965        PMID: 14291587      PMCID: PMC277683          DOI: 10.1128/jb.89.6.1499-1505.1965

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  9 in total

1.  IMMUNOLOGICAL SPECIFICITIES OF SPORE AND VEGETATIVE CELL CATALASES OF BACILLUS CEREUS.

Authors:  J R NORRIS; A BAILLIE
Journal:  J Bacteriol       Date:  1964-07       Impact factor: 3.490

2.  Enzymatic synthesis of the methyl group of methionine. I. Identification of the enzymes and cofactors involved in the system isolated from Escherichia coli.

Authors:  F T HATCH; A R LARRABEE; R E CATHOU; J M BUCHANAN
Journal:  J Biol Chem       Date:  1961-04       Impact factor: 5.157

3.  Comparison of electron transport systems in vegetative cells and spores of Bacillus cereus.

Authors:  R H DOI; H HALVORSON
Journal:  J Bacteriol       Date:  1961-01       Impact factor: 3.490

4.  Immunochemical studies with the beta-galactosidase and structurally related proteins of Escherichia coli.

Authors:  M COHN; A M TORRIANI
Journal:  J Immunol       Date:  1952-11       Impact factor: 5.422

5.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

6.  The stabilization of D-amino acid oxidase by flavin-adenine dinucleotide, substrates and competitive inhibitors.

Authors:  K BURTON
Journal:  Biochem J       Date:  1951-04       Impact factor: 3.857

7.  Coenzyme A function in and acetyl transfer by the phosphotransacetylase system.

Authors:  E R STADTMAN; G D NOVELLI; F LIPMANN
Journal:  J Biol Chem       Date:  1951-07       Impact factor: 5.157

8.  Enzymes of glucose and pyruvate catabolism in cells, spores, and germinated spores of Clostridium botulinum.

Authors:  R J SIMMONS; R N COSTILOW
Journal:  J Bacteriol       Date:  1962-12       Impact factor: 3.490

9.  PHYSIOLOGY OF THE SPORULATION PROCESS IN CLOSTRIDIUM BOTULINUM. I. CORRELATION OF MORPHOLOGICAL CHANGES WITH CATABOLIC ACTIVITIES, SYNTHESIS OF DIPICOLINIC ACID, AND DEVELOPMENT OF HEAT RESISTANCE.

Authors:  L E DAY; R N COSTILOW
Journal:  J Bacteriol       Date:  1964-09       Impact factor: 3.490

  9 in total
  3 in total

1.  Sporulation in Bacillus subtilis 168. Comparison of alkaline phosphatase from sporulating and vegetative cells.

Authors:  A R Glenn; J Mandelstam
Journal:  Biochem J       Date:  1971-06       Impact factor: 3.857

2.  Conversion of bacterial aldolase from vegetative to spore form by a sporulation-specific protease.

Authors:  H L Sadoff; E Celikkol; H L Engelbrecht
Journal:  Proc Natl Acad Sci U S A       Date:  1970-07       Impact factor: 11.205

3.  Heat stability of Bacillus cereus enzymes within spores and in extracts.

Authors:  A D Warth
Journal:  J Bacteriol       Date:  1980-07       Impact factor: 3.490

  3 in total

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