Literature DB >> 14268780

CARCINOGENESIS RELATED TO FOODS CONTAMINATED BY PROCESSING AND FUNGAL METABOLITES.

H F KRAYBILL, M B SHIMKIN.   

Abstract

Keywords:  FOOD CONTAMINATION; NEOPLASM ETIOLOGY; REVIEW

Mesh:

Year:  1964        PMID: 14268780     DOI: 10.1016/s0065-230x(08)60509-6

Source DB:  PubMed          Journal:  Adv Cancer Res        ISSN: 0065-230X            Impact factor:   6.242


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  12 in total

1.  [Danger to human health from mycotoxins].

Authors:  J Reiss
Journal:  Z Ernahrungswiss       Date:  1976-06

2.  [Cancers in rats and mice fed with commercial fish feeds].

Authors:  W C Hueper
Journal:  Z Krebsforsch       Date:  1969

3.  Nephro- and hepatotoxicity for mice and chicks in Penicillium piceum contaminated food.

Authors:  V V Parthasarathy; E R Shanmugasundaram
Journal:  Experientia       Date:  1973-09-15

4.  Aflatoxin B1 injury in rat and monkey liver.

Authors:  D Svoboda; H J Grady; J Higginson
Journal:  Am J Pathol       Date:  1966-12       Impact factor: 4.307

5.  Carcinogenicity of alkylating agents.

Authors:  E K Weisburger
Journal:  Public Health Rep       Date:  1966-09       Impact factor: 2.792

6.  [Aflatoxin as cause of liver cancer in trout].

Authors:  W Wunder; H Otto
Journal:  Naturwissenschaften       Date:  1969-07

Review 7.  Biological effects of aflatoxin in cell culture.

Authors:  M Legator
Journal:  Bacteriol Rev       Date:  1966-06

Review 8.  Chemical nature and biological effects of the aflatoxins.

Authors:  G N Wogan
Journal:  Bacteriol Rev       Date:  1966-06

9.  Toxigenic fungi isolated from cereal and legume products.

Authors:  D B Scott
Journal:  Mycopathol Mycol Appl       Date:  1965-04-14

10.  Subacute toxicological evaluation of sclerotia of Sclerotinia sclerotiorum in rats.

Authors:  R A Morrall; F M Loew; M A Hayes
Journal:  Can J Comp Med       Date:  1978-10
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