Literature DB >> 14233923

THE SOLUBILITIES OF BETA-LACTOGLOBULINS A, B, AND AB.

J M TREECE, R S SHEINSON, T L MCMEEKIN.   

Abstract

Keywords:  EXPERIMENTAL LAB STUDY; GLOBULINS; LACTOGLOBULINS; MILK; SODIUM CHLORIDE; SOLUBILITY

Mesh：

Substances：

Year:  1964        PMID： 14233923     DOI： 10.1016/0003-9861(64)90360-1

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN： 0003-9861            Impact factor:   4.013


× No keyword cloud information.
  4 in total

1.  Functional implications of structural differences between variants A and B of bovine beta-lactoglobulin.

Authors:  B Y Qin; M C Bewley; L K Creamer; E N Baker; G B Jameson
Journal:  Protein Sci       Date:  1999-01       Impact factor: 6.725

2.  Protein phase behavior in aqueous solutions: crystallization, liquid-liquid phase separation, gels, and aggregates.

Authors:  André C Dumetz; Aaron M Chockla; Eric W Kaler; Abraham M Lenhoff
Journal:  Biophys J       Date:  2008-01-15       Impact factor: 4.033

3.  No salting-in of lysozyme chloride observed at low ionic strength over a large range of pH.

Authors:  P Retailleau; M Riès-Kautt; A Ducruix
Journal:  Biophys J       Date:  1997-10       Impact factor: 4.033

4.  Mal-Prec: computational prediction of protein Malonylation sites via machine learning based feature integration : Malonylation site prediction.

Authors:  Xin Liu; Liang Wang; Jian Li; Junfeng Hu; Xiao Zhang
Journal:  BMC Genomics       Date:  2020-11-23       Impact factor: 3.969
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.