Literature DB >> 14220569

THE GAS CHROMATOGRAPH WITH HUMAN SENSOR: PERFUMER MODEL.

G H FULLER, R STELTENKAMP, G A TISSERAND.   

Abstract

Entities:  

Keywords:  CHROMATOGRAPHY; PERFUME; SMELL

Mesh：

Substances：

Year:  1964        PMID： 14220569     DOI： 10.1111/j.1749-6632.1964.tb45106.x

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN： 0077-8923            Impact factor:   5.691


× No keyword cloud information.
  6 in total

Review 1.  Sniffing and spatiotemporal coding in olfaction.

Authors:  John W Scott
Journal:  Chem Senses       Date:  2005-12-14       Impact factor: 3.160

2.  A comparison of the effect of a suppository and two douches on vaginal malodorants.

Authors:  C Keith; A Dravnieks; D K Krotoszynski; J Shah; D England
Journal:  Arch Gynakol       Date:  1973

Review 3.  [Evaluating function and disorders of smell].

Authors:  C Herberhold
Journal:  Arch Otorhinolaryngol       Date:  1975

4.  The spatiotemporal analysis of odorants at the level of the olfactory receptor sheet.

Authors:  M M Mozell
Journal:  J Gen Physiol       Date:  1966-09       Impact factor: 4.086

Review 5.  Aroma Clouds of Foods: A Step Forward to Unveil Food Aroma Complexity Using GC × GC.

Authors:  Sílvia M Rocha; Carina Pedrosa Costa; Cátia Martins
Journal:  Front Chem       Date:  2022-03-01       Impact factor: 5.221

6.  Characterization of odor-active compounds in cooked meat of farmed obscure puffer (Takifugu obscurus) using gas chromatography-mass spectrometry-olfactometry.

Authors:  Ning-Ping Tao; Rong Wu; Pei-Gen Zhou; Sai-Qi Gu; Wei Wu
Journal:  J Food Drug Anal       Date:  2014-05-22       Impact factor: 6.157
  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.