Literature DB >> 14216694

CHEMORECEPTOR RESPONSE IN FROG, AS MODIFIED BY TEMPERATURE CHANGE.

S YAMASHITA.   

Abstract

Keywords:  ACETATES; CALCIUM CHLORIDE; EXPERIMENTAL LAB STUDY; FROGS; GLOSSOPHARYNGEAL NERVE; GLUCOSE; NEURAL CONDUCTION; PHARMACOLOGY; QUININE; RECEPTORS, NEURAL; SODIUM CHLORIDE; TASTE BUDS; TEMPERATURE

Mesh：

Substances：

Year:  1964        PMID： 14216694     DOI： 10.2170/jjphysiol.14.488

Source DB:  PubMed          Journal:  Jpn J Physiol        ISSN： 0021-521X


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  4 in total

1.  Enhancement of salt responses in frog gustatory nerve by removal of Ca2+ from the receptor membrane treated with 1-anilinonaphthalene-8-sulfonate.

Authors:  T Kashiwagura; N Kamo; K Kurihara; Y Kobatake
Journal:  J Membr Biol       Date:  1977-07-14       Impact factor: 1.843

2.  Electrical responses to frog taste cells to chemical stimuli.

Authors:  N Akaike; A Noma; M Sato
Journal:  J Physiol       Date:  1976-01       Impact factor: 5.182

3.  Gustatory receptor neurons in Manduca sexta contain a TrpA1-dependent signaling pathway that integrates taste and temperature.

Authors:  Anika Afroz; Natalie Howlett; Aditi Shukla; Farah Ahmad; Elizabeth Batista; Katie Bedard; Sara Payne; Brian Morton; Jennifer H Mansfield; John I Glendinning
Journal:  Chem Senses       Date:  2013-07-04       Impact factor: 3.160

4.  Selective depressant action of antidromic impulses on gustatory nerve signals.

Authors:  N Murayama; N Ishiko
Journal:  J Gen Physiol       Date:  1986-08       Impact factor: 4.086
  4 in total

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