Literature DB >> 14209975

A TRANSGLYCOSYLATION REACTION CATALYZED BY LYSOZYME.

N SHARON, S SEIFTER.   

Abstract

Entities:  

Keywords:  CHROMATOGRAPHY; DISACCHARIDES; EXPERIMENTAL LAB STUDY; GLUCOSAMINE; METABOLISM; MICROCOCCUS; MURAMIDASE; POLYSACCHARIDES, BACTERIAL

Mesh:

Substances:

Year:  1964        PMID: 14209975

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  7 in total

1.  Novel type of murein transglycosylase in Escherichia coli.

Authors:  J V Höltje; D Mirelman; N Sharon; U Schwarz
Journal:  J Bacteriol       Date:  1975-12       Impact factor: 3.490

2.  The lysozyme of Nephthys hombergii (Annelid). II. Study of some enzymatic properties.

Authors:  J P Périn; P Jollès
Journal:  Mol Cell Biochem       Date:  1973-12-15       Impact factor: 3.396

3.  Evidence for the synthesis of soluble peptidoglycan fragments by protoplasts of Streptococcus faecalis.

Authors:  R S Rosenthal; D Jungkind; L Daneo-Moore; G D Shockman
Journal:  J Bacteriol       Date:  1975-10       Impact factor: 3.490

4.  Structure of the cell wall of Bacillus stearothermophiluys: mode of action of a thermophilic bacteriophage lytic enzyme.

Authors:  N E Welker
Journal:  J Bacteriol       Date:  1971-09       Impact factor: 3.490

5.  Structure of the peptidoglycan of bacterial spores: occurrence of the lactam of muramic acid.

Authors:  A D Warth; J L Strominger
Journal:  Proc Natl Acad Sci U S A       Date:  1969-10       Impact factor: 11.205

6.  Hydrolysis of soluble, linear, un-cross-linked peptidoglycans by endogenous bacterial N-acetylmuramoylhydrolases.

Authors:  J F Barrett; V L Schramm; G D Shockman
Journal:  J Bacteriol       Date:  1984-08       Impact factor: 3.490

7.  Peptidoglycan loss during hen egg white lysozyme-inorganic salt lysis of Streptococcus mutans.

Authors:  H Goodman; J J Pollock; V J Iacono; W Wong; G D Shockman
Journal:  J Bacteriol       Date:  1981-05       Impact factor: 3.490

  7 in total

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