| Literature DB >> 14190240 |
Abstract
Simple methods have been developed for encapsulating aqueous solutions of protein within polymer membranes. Stable microcapsules 1 to 100 micro in diameter, with semipermeable membranes, can be made by depositing polymer around emulsified aqueous droplets, either by interfacial coacervation or by interfacial polycondensation. Aqueous suspensions of enzyme-loaded microcapsules act well on small-molecular substrates both in vitro and in vivo.Entities:
Keywords: CAPSULES; ENZYMES; EXPERIMENTAL LAB STUDY; POLYMERS; PROTEINS
Mesh:
Substances:
Year: 1964 PMID: 14190240 DOI: 10.1126/science.146.3643.524
Source DB: PubMed Journal: Science ISSN: 0036-8075 Impact factor: 47.728