Literature DB >> 14121200

DEOXYRIBONUCLEIC ACID BASE COMPOSITION OF ACETIC ACID BACTERIA.

J DELEY, J SCHELL.   

Abstract

Entities:  

Keywords:  ACETOBACTER; AGROBACTERIUM; CHROMATOGRAPHY; DNA, BACTERIAL; ESCHERICHIA COLI; EXPERIMENTAL LAB STUDY; PSEUDOMONAS

Mesh:

Substances:

Year:  1963        PMID: 14121200     DOI: 10.1099/00221287-33-2-243

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


× No keyword cloud information.
  13 in total

1.  DEOXYRIBONUCLEIC ACID BASE COMPOSITION OF SOME MEMBERS OF THE SUBGENERA BETABACTERIUM AND STREPTOBACTERIUM.

Authors:  C CANTONI; L R HILL; L G SILVESTRI
Journal:  Appl Microbiol       Date:  1965-07

2.  The occurrence of the Entner-Doudoroff pathway in bacteria.

Authors:  K Kersters; J De Ley
Journal:  Antonie Van Leeuwenhoek       Date:  1968       Impact factor: 2.271

3.  DNA base composition of yellow Erwinia strains.

Authors:  J De Ley
Journal:  Antonie Van Leeuwenhoek       Date:  1968       Impact factor: 2.271

4.  The quick approximation of DNA base composition from absorbancy ratios.

Authors:  J De Ley
Journal:  Antonie Van Leeuwenhoek       Date:  1967       Impact factor: 2.271

5.  Deoxyribonucleic acid base composition and taxonomy of violet-pigmented cocci.

Authors:  A Rosypalová; J Bohácek; S Rosypal
Journal:  Antonie Van Leeuwenhoek       Date:  1966       Impact factor: 2.271

6.  Ancestral remnants in deoxyribonucleic acid from Pseudomonas and Xanthomonas.

Authors:  I W Park; J De Ley
Journal:  Antonie Van Leeuwenhoek       Date:  1967       Impact factor: 2.271

7.  Correlation of melting temperature and cesium chloride buoyant density of bacterial deoxyribonucleic acid.

Authors:  M Mandel; L Igambi; J Bergendahl; M L Dodson; E Scheltgen
Journal:  J Bacteriol       Date:  1970-02       Impact factor: 3.490

8.  Reexamination of the association between melting point, buoyant density, and chemical base composition of deoxyribonucleic acid.

Authors:  J De Ley
Journal:  J Bacteriol       Date:  1970-03       Impact factor: 3.490

Review 9.  Flagellation as a criterion for the classification of bacteria.

Authors:  M E Rhodes
Journal:  Bacteriol Rev       Date:  1965-12

10.  Purification and properties of haloalkane dehalogenase from Corynebacterium sp. strain m15-3.

Authors:  T Yokota; T Omori; T Kodama
Journal:  J Bacteriol       Date:  1987-09       Impact factor: 3.490

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.