Literature DB >> 14100991

EFFECT OF OLEIC AND LINOLEIC ACIDS ON THE ABSORPTION OF SATURATED FATTY ACIDS IN THE CHICK.

R J Young, R L Garrett.   

Abstract

Entities:  

Keywords:  ABSORPTION; EXPERIMENTAL LAB STUDY; LINOLEIC ACID; LIPID METABOLISM; OLEIC ACID; PALMITIC ACID; PHARMACOLOGY; POULTRY; STEARIC ACID

Mesh：

Substances：

Year:  1963        PMID： 14100991     DOI： 10.1093/jn/81.4.321

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  4 in total

Review 1.  DIETARY FAT AND THE FATTY ACID COMPOSITION OF TISSUE LIPIDS.

Authors:  K K CARROLL
Journal:  J Am Oil Chem Soc       Date:  1965-06       Impact factor: 1.849

2.  Evaluation of fat sources (lecithin, mono-glyceride and mono-diglyceride) in weaned pigs: Apparent total tract and ileal nutrient digestibilities.

Authors:  Jin Ho Cho; Ying Jie Chen; Jong Sang Yoo; Wan Tae Kim; Il Byung Chung; In Ho Kim
Journal:  Nutr Res Pract       Date:  2008-06-30       Impact factor: 1.926

3.  Uptake of substrates for milk-fat synthesis by lactating-rabbit mammary gland.

Authors:  C S Jones; D S Parker
Journal:  Biochem J       Date:  1978-07-15       Impact factor: 3.857

4.  Effects of dietary supplementation with a combination of plant oils on performance, meat quality and fatty acid deposition of broilers.

Authors:  Shenfei Long; Yetong Xu; Chunlin Wang; Changlian Li; Dewen Liu; Xiangshu Piao
Journal:  Asian-Australas J Anim Sci       Date:  2018-04-12       Impact factor: 2.509
  4 in total

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