Literature DB >> 1409948

Social facilitation of eating: effects of social instruction on food intake.

M Redd1, J M de Castro.   

Abstract

To investigate whether social influences cause increases in eating behavior, thirty undergraduate psychology students completed a diet diary for three 5-day periods. Subjects were instructed to either eat alone or eat with other people, actively eating with them for two of these periods. For the third period, subjects were instructed to eat as they normally would (with or without other people present). When instructed to eat with others present, subjects overall consumed more food, water, sodium, and alcohol than when they were instructed to eat alone. In the normal condition, food intake was 60% higher when the subjects ate with others present than when they ate alone. These results suggest that social facilitation has a causal influence on eating which increases food intake.

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Year:  1992        PMID: 1409948     DOI: 10.1016/0031-9384(92)90409-u

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  11 in total

1.  Effects of social contexts on overweight and normal-weight children's food intake.

Authors:  Sarah-Jeanne Salvy; Jennifer S Coelho; Elizabeth Kieffer; Leonard H Epstein
Journal:  Physiol Behav       Date:  2007-06-20

2.  Eating practices and diet quality: a population study of four Nordic countries.

Authors:  L Holm; T B Lund; M Niva
Journal:  Eur J Clin Nutr       Date:  2015-04-29       Impact factor: 4.016

Review 3.  Development of eating behavior: biology and context.

Authors:  Sheila Gahagan
Journal:  J Dev Behav Pediatr       Date:  2012-04       Impact factor: 2.225

4.  [Nutritional management in geriatric traumatology].

Authors:  K Singler; S Goisser; D Volkert
Journal:  Z Gerontol Geriatr       Date:  2016-07-04       Impact factor: 1.281

5.  A Method for Manipulating Blood Glucose and Measuring Resulting Changes in Cognitive Accessibility of Target Stimuli.

Authors:  Marjorie L Prokosch; Sarah E Hill
Journal:  J Vis Exp       Date:  2016-08-12       Impact factor: 1.355

6.  Is plate clearing a risk factor for obesity? A cross-sectional study of self-reported data in US adults.

Authors:  Eric Robinson; Paul Aveyard; Susan A Jebb
Journal:  Obesity (Silver Spring)       Date:  2014-12-17       Impact factor: 5.002

7.  Associations between eating occasions and places of consumption among adults.

Authors:  Jodi L Liu; Bing Han; Deborah A Cohen
Journal:  Appetite       Date:  2014-12-31       Impact factor: 3.868

8.  Eating in larger groups increases food consumption.

Authors:  Julie C Lumeng; Katherine H Hillman
Journal:  Arch Dis Child       Date:  2007-02-14       Impact factor: 3.791

Review 9.  Incorporating dispositional traits into the treatment of anorexia nervosa.

Authors:  Nancy L Zucker; David Herzog; Ashley Moskovich; Rhonda Merwin; Tammy Lin
Journal:  Curr Top Behav Neurosci       Date:  2011

10.  Understanding why adult participants at the World Senior Games choose a healthy diet.

Authors:  Ray M Merrill; Eric C Shields
Journal:  Nutr J       Date:  2003-11-22       Impact factor: 3.271

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