Literature DB >> 14077977

AN IMPROVED METHOD FOR THE PURIFICATION OF SWEET POTATO BETA-AMYLASE.

S NAKAYAMA, S AMAGASE.   

Abstract

Entities:  

Keywords:  AMYLASE; ELECTROPHORESIS; EXPERIMENTAL LAB STUDY; VEGETABLES

Mesh:

Substances:

Year:  1963        PMID: 14077977     DOI: 10.1093/oxfordjournals.jbchem.a127801

Source DB:  PubMed          Journal:  J Biochem        ISSN: 0021-924X            Impact factor:   3.387


× No keyword cloud information.
  2 in total

1.  Inhibition of plant and bacterial beta-amylases.

Authors:  J J Marshall
Journal:  Mol Cell Biochem       Date:  1975-05-30       Impact factor: 3.396

2.  Beta-amylase-resistant amylose. Effect of urea on the limited hydrolysis of amylose by beta-amylase.

Authors:  N B Patil
Journal:  Biochem J       Date:  1976-02-01       Impact factor: 3.857

  2 in total

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