Literature DB >> 14077970

PURIFICATION AND PROPERTIES OF RIBONUCLEASE FROM YEAST.

Y OHTAKA, K UCHIDA, T SAKAI.   

Abstract

Entities:  

Keywords:  CHROMATOGRAPHY; EDTA; EXPERIMENTAL LAB STUDY; RIBONUCLEASE; YEAST, DRIED

Mesh:

Substances:

Year:  1963        PMID: 14077970     DOI: 10.1093/oxfordjournals.jbchem.a127793

Source DB:  PubMed          Journal:  J Biochem        ISSN: 0021-924X            Impact factor:   3.387


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  8 in total

1.  Promotion of sporulation by caffeine pretreatment in Saccharomyces cerevisiae. II. Changes in ribonuclease activity during sporulation.

Authors:  M Tsuboi; N Yanagishima
Journal:  Arch Microbiol       Date:  1976-06       Impact factor: 2.552

2.  Characterization of a heat-shock process for reduction of the nucleic acid content of Candida utilis.

Authors:  S Ohta; S Maul; A J Sinskey; S R Tannenbaum
Journal:  Appl Microbiol       Date:  1971-09

3.  Correlation among turnover of nucleic acids, ribonuclease activity and sporulation ability of Saccharomyces cerevisiae.

Authors:  M Tsuboi
Journal:  Arch Microbiol       Date:  1976-12-01       Impact factor: 2.552

4.  Standardization of assay procedure and some properties of ribonuclease from Aspergillus candidus.

Authors:  A A Kunhi; R Singh
Journal:  Folia Microbiol (Praha)       Date:  1981       Impact factor: 2.099

5.  [Effect of the Zn supply on alkaline ribonuclease activity in rats].

Authors:  H P Roth; M Kirchgessner
Journal:  Z Ernahrungswiss       Date:  1985-06

6.  Pyrimidine-specific cleavage by an endoribonuclease of Saccharomyces cerevisiae.

Authors:  A Stevens
Journal:  J Bacteriol       Date:  1985-10       Impact factor: 3.490

7.  Ribonuclease activity during G1 arrest of the yeast Saccharomyces cerevisiae.

Authors:  E S McFarlane
Journal:  Arch Microbiol       Date:  1980-02       Impact factor: 2.552

8.  A rapid method for the isolation of ribonuclease from yeast (Saccharomyces carlsbergensis).

Authors:  J K Shetty; R C Weaver; J E Kinsella
Journal:  Biochem J       Date:  1980-08-01       Impact factor: 3.857

  8 in total

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