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12 in total

Review 1. ANALYTICAL TECHNIQUES FOR HYDROXY ACIDS IN FATS AND OILS.

Authors: T H APPLEWHITE
Journal: J Am Oil Chem Soc Date: 1965-04 Impact factor: 1.849

Authors: H H SCHMID; H K MANGOLD; W O LUNDBERG
Journal: J Am Oil Chem Soc Date: 1965-05 Impact factor: 1.849

Authors: M Hamberg
Journal: Lipids Date: 1991-06 Impact factor: 1.880

Authors: K L Mikolajczak; C R Smith
Journal: Lipids Date: 1967-05 Impact factor: 1.880

Authors: K L Mikolajczak; R M Freidinger; C R Smith; I A Wolff
Journal: Lipids Date: 1968-11 Impact factor: 1.880

Authors: R Wood; E L Bever; F Snyder
Journal: Lipids Date: 1966-11 Impact factor: 1.880

Authors: L J Morris
Journal: Lipids Date: 1968-05 Impact factor: 1.880

Authors: L J Morris; D M Wharry
Journal: Lipids Date: 1966-01 Impact factor: 1.880

Authors: R Wood; F Snyder
Journal: Lipids Date: 1967-03 Impact factor: 1.880

Authors: C D McGee; C E Greenwood; B Cinader
Journal: Lipids Date: 1994-09 Impact factor: 1.880