Literature DB >> 14066426

GROWTH STIMULATION OF STREPTOCOCCUS FAECALIS VAR. LIQUEFACIENS BY CANAVANINE.

J M HAMMEL, L N ZIMMERMAN.   

Abstract

Hammel, Jay M. (The Pennsylvania State University, University Park) and L. N. Zimmerman. Growth stimulation of Streptococcus faecalis var. liquefaciens by canavanine. J. Bacteriol. 86:490-493. 1963.-l-Canavanine, a competitive inhibitor of arginine, was found to stimulate the growth of Streptococcus faecalis var. liquefaciens in the presence of arginine. This growth stimulation by canavanine was unique, since it previously was found to inhibit the growth of organisms which require arginine. When equimolar concentrations of arginine and canavanine were tested from 10(-7) to 10(-2)m, maximal stimulation occurred at 10(-4)m. Canavanine concentrations of 5 x 10(-6)m to 10(-2)m stimulated growth in the presence of 5 x 10(-5)m arginine. Ornithine similarly stimulated growth. Canavanine inhibited the rate of arginine degradation by the arginine dihydrolase enzyme system in intact cells. It is assumed that the mechanism of canavanine stimulation involves an inhibition of arginine desimidase of the arginine dihydrolase enzyme system, which in turn makes more arginine available for growth over a longer period of time.

Entities:  

Keywords:  BACTERIOLOGICAL TECHNICS; CANAVANINE; EXPERIMENTAL LAB STUDY; STREPTOCOCCUS FAECALIS

Mesh:

Substances:

Year:  1963        PMID: 14066426      PMCID: PMC278461          DOI: 10.1128/jb.86.3.490-493.1963

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  9 in total

1.  Effect of the arginine dihydrolase enzyme system on proteinase biosynthesis by Streptococcus faecalis var. liquefaciens.

Authors:  R E HARTMAN; L N ZIMMERMAN
Journal:  J Bacteriol       Date:  1960-12       Impact factor: 3.490

2.  The bacterial cleavage of canavanine to homoserine and guanidine.

Authors:  H KIHARA; J M PRESCOTT; E E SNELL
Journal:  J Biol Chem       Date:  1955-11       Impact factor: 5.157

3.  The enzymatic cleavage of canavanine to O-ureidohomoserine and ammonia.

Authors:  H KIHARA; E E SNELL
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

4.  Further studies on the mechanism of transamidinase action: transamidination in Streptomyces griseus.

Authors:  J B WALKER
Journal:  J Biol Chem       Date:  1958-03       Impact factor: 5.157

5.  Phosphorylation coupled with anaerobic breakdown of citrulline.

Authors:  V A KNIVETT
Journal:  Biochem J       Date:  1954-04       Impact factor: 3.857

6.  The arginine dihydrolase system of Streptococcus faecalis. I. Identification of citrulline as an intermediate.

Authors:  E L OGINSKY; R F GEHRIG
Journal:  J Biol Chem       Date:  1952-10       Impact factor: 5.157

7.  The arginine dihydrolase system of Streptococcus faecalis. II. Properties of arginine desimidase.

Authors:  E L OGINSKY; R F GEHRIG
Journal:  J Biol Chem       Date:  1952-10       Impact factor: 5.157

8.  Hydrolysis of arginine by soluble enzymes of Streptococcus faecalis.

Authors:  H D SLADE
Journal:  Arch Biochem Biophys       Date:  1953-01       Impact factor: 4.013

9.  Ammonia production by pathogenic bacteria.

Authors:  G M Hills
Journal:  Biochem J       Date:  1940-07       Impact factor: 3.857

  9 in total
  3 in total

Review 1.  THE GROUP D STREPTOCOCCI.

Authors:  R H DEIBEL
Journal:  Bacteriol Rev       Date:  1964-09

2.  Production of Hemolysin and Bacteriolysin in a Synthetic Medium by Streptococcus faecalis var. zymogenes.

Authors:  B Appelbaum; L N Zimmerman
Journal:  Infect Immun       Date:  1974-11       Impact factor: 3.441

3.  Stimulation of proteinase biosynthesis by canavanine in streptococcus faecalis var. liquefaciens.

Authors:  J M Hammel; L N Zimmerman
Journal:  Appl Microbiol       Date:  1966-05
  3 in total

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