Literature DB >> 14044835

[PHENOLOXIDASES IN THE ASCOMYCETE PODOSPORA ANSERINA. I. THE IDENTIFICATION OF LACCASE AND TYROSINASE IN THE WILD STRAIN].

K ESSER.   

Abstract

Entities:  

Keywords:  ASCOMYCETES; CARBOXY-LYASES; OXIDOREDUCTASES; TYROSINE

Mesh:

Substances:

Year:  1963        PMID: 14044835

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN: 0003-9276


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  10 in total

1.  Substrate specificity of a purified fungal laccase.

Authors:  G FAHRAEUS; H LJUNGGREN
Journal:  Biochim Biophys Acta       Date:  1961-01-01

2.  Purification and physico-chemical properties of laccase.

Authors:  T NAKAMURA
Journal:  Biochim Biophys Acta       Date:  1958-10

3.  Structural and regulative genes controlling tyrosinase synthesis in Neurospora.

Authors:  N H HOROWITZ; M FLING; H MACLEOD; Y WATANABE
Journal:  Cold Spring Harb Symp Quant Biol       Date:  1961

4.  Activation and thermostability of Neurospora crassa tyrosinase.

Authors:  H GEST; N H HOROWITZ
Journal:  J Gen Microbiol       Date:  1958-02

5.  [Incompatibility between geographical strains of Podospora anserina (Ces.) Rehm. I. Genetic analysis of semi-compatibility].

Authors:  K ESSER
Journal:  Z Indukt Abstamm Vererbungsl       Date:  1956

6.  Neurospora tyrosinase.

Authors:  N H HOROWITZ; S C SHEN
Journal:  J Biol Chem       Date:  1952-05       Impact factor: 5.157

7.  Genetic Determination of Tyrosinase Thermostability in Neurospora.

Authors:  N H Horowitz; M Fling
Journal:  Genetics       Date:  1953-07       Impact factor: 4.562

8.  On the nature of highly purified mushroom tyrosinase preparations.

Authors:  M F MALLETTE; C R DAWSON
Journal:  Arch Biochem       Date:  1949-08

9.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

10.  A press for disrupting bacteria and other micro-organisms.

Authors:  D E HUGHES
Journal:  Br J Exp Pathol       Date:  1951-04
  10 in total
  10 in total

1.  [PHENOLOXIDASES OF THE ASCOMYCETE PODOSPORA ANSERINA. II. PURIFICATION AND PROPERTIES OF LACCASE].

Authors:  K ESSER; S DICK; W GIELEN
Journal:  Arch Mikrobiol       Date:  1964-06-02

2.  [Investigations on the stimulation of fruit body formation in aPleurotis from Florida].

Authors:  G Eger
Journal:  Theor Appl Genet       Date:  1968-01       Impact factor: 5.699

3.  The phenoloxidases of the ascomycete Podospora anserina. XIII. Action and interaction of genes controlling the formation of laccase.

Authors:  H Prillinger; K Esser
Journal:  Mol Gen Genet       Date:  1977-11-18

4.  Monophenol monooxygenase and lincomysin biosynthesis in Streptomyces lincolnensis.

Authors:  J Michalik; W Emilianowicz-Czerska; L Switalski; K Raczyńska-Bojanowska
Journal:  Antimicrob Agents Chemother       Date:  1975-11       Impact factor: 5.191

5.  A new method for the cytochemical demonstration of p-diphenol: O 2 oxidoreductase (laccase).

Authors:  J Reiss
Journal:  Experientia       Date:  1971-05-15

6.  [The phenoloxidases of the ascomycete Podospora anserina. V. Properties of laccase I after further purification].

Authors:  H P Molitoris; K Esser
Journal:  Arch Mikrobiol       Date:  1970

7.  Phenol oxidases produced by mutant and wild-type strains of Aspergillus nidulans.

Authors:  S D Martinelli; B W Bainbridge; S J Pirt
Journal:  Biochem J       Date:  1969-08       Impact factor: 3.857

8.  [The phenoloxidases of the ascomycete Podospora anserina. IV. Purification and properties of tyrosinase].

Authors:  F Herzfeld; K Esser
Journal:  Arch Mikrobiol       Date:  1969

9.  [The phenoloxydases of the ascomycete Podospora anserina. 3. Quantitative and qualitative enzyme differences after mutation in non-linked loci].

Authors:  K Esser
Journal:  Z Vererbungsl       Date:  1966

10.  Phenoloxidase activity and fruiting body formation Schizophyllum commune.

Authors:  T J Leonard
Journal:  J Bacteriol       Date:  1971-04       Impact factor: 3.490

  10 in total

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