Literature DB >> 13911302

Dietary survey for planning a local nutrition program.

L R SHAPIRO, R L HUENEMANN, M C HAMPTON.   

Abstract

Keywords:  NUTRITION SURVEYS

Mesh：

Year:  1962        PMID： 13911302      PMCID： PMC1914653     

Source DB:  PubMed          Journal:  Public Health Rep        ISSN： 0094-6214            Impact factor:   2.792


× No keyword cloud information.
  3 in total

1.  The components of food acceptance and their measurement.

Authors:  F J PILGRIM
Journal:  Am J Clin Nutr       Date:  1957 Mar-Apr       Impact factor: 7.045

2.  Dietary levels of families in the United States.

Authors:  F CLARK
Journal:  J Am Diet Assoc       Date:  1958-04

3.  A comparison of dietary study methods. II. Dietary history vs. seven-day record vs. 24-hr. recall.

Authors:  C M YOUNG; G C HAGAN; R E TUCKER; W D FOSTER
Journal:  J Am Diet Assoc       Date:  1952-03
  3 in total

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