Literature DB >> 13829107

Effect of a dietary lysine deficiency on the concentration of amino acids in the deproteinized blood plasma of chicks.

J A GRAY, E M OLSEN, D C HILL, H D BRANION.   

Abstract

Entities:  

Keywords:  AMINO ACIDS/blood; DIET/experimental; LYSINE/deficiency

Mesh：

Substances：

Year:  1960        PMID： 13829107

Source DB:  PubMed          Journal:  Can J Biochem Physiol


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  3 in total

1.  The level of free amino acids in erythrocytes of different breeds of hen.

Authors:  R Gondko; W Michalak; A Rogala; B Rózga; A Koł Taj
Journal:  Theor Appl Genet       Date:  1977-01       Impact factor: 5.699

2.  Effect of starvation on the content of free amino acids in plasma of different breeds of hen.

Authors:  R Gondko; W Michalak; A Rogala; B Rózga; M Adamska
Journal:  Theor Appl Genet       Date:  1977-03       Impact factor: 5.699

3.  Effects of glucose feeding on tumour development in vivo.

Authors:  L Mallick; S K Banerjee; G C Shrivastava
Journal:  Br J Cancer       Date:  1968-03       Impact factor: 7.640
  3 in total

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