Literature DB >> 13784636

Intravenous nutrition. A clinical evaluation of a 50 per cent dextrose in water solution, containing 1 mg. of hydrocortisone per 100 ml.

R E WESTON, S J PORT.   

Abstract

A 50 per cent dextrose in water solution, containing 1 mg. of hydrocortisone per 100 ml., was used successfully in 70 patients for intravenous nutritional maintenance and repletion. There were no adverse systemic effects during or following 216 infusions. The only undesirable local reaction was the rare occurrence of pain in the arm when the concentrated solutions were given too rapidly. Glycosuria was minimal if the infusion rate did not exceed 0.85 gm. of glucose per kilogram of body weight per hour, particularly if 50 units of insulin were added to each 550 ml. bottle of 50 per cent dextrose. In patients without significantly elevated serum potassium content, 30 mEq. of potassium chloride, acetate or phosphate was added to each bottle to prevent hypokalemia.Preliminary observations suggest that this new solution may be given safely intravenously, without need for cutdowns or plastic catheters, if the needle is carefully inserted and well immobilized in the arm vein and the duration of the infusion is not too prolonged. Further studies on the effect of such high caloric supplementation plus protein hydrolysates in parenteral nutritional repletion and maintenance are indicated.

Entities:  

Keywords:  GLUCOSE; HYDROCORTISONE/therapy; INFUSIONS, PARENTERAL; WATER-ELECTROLYTE BALANCE/pharmacology

Mesh:

Substances:

Year:  1961        PMID: 13784636      PMCID: PMC1575879     

Source DB:  PubMed          Journal:  Calif Med        ISSN: 0008-1264


  9 in total

1.  A clinical trial of hydrocortisone in the prevention of transfusion thrombophlebititis.

Authors:  P B CLARK; A POLAK; J HAJNAL
Journal:  Postgrad Med J       Date:  1960-01       Impact factor: 2.401

2.  Staphylococcal septicaemia.

Authors:  J E HASSALL; P M ROUNTREE
Journal:  Lancet       Date:  1959-01-31       Impact factor: 79.321

3.  Experiences in human beings with an improved fat emulsion for intravenous administration.

Authors:  J F MUELLER
Journal:  J Lab Clin Med       Date:  1957-08

4.  The use of a fat emulsion as a source of calories in patients requiring intravenous alimentation.

Authors:  H KRIEGER; W E ABBOTT; S LEVEY; W D HOLDEN
Journal:  Gastroenterology       Date:  1957-11       Impact factor: 22.682

5.  Femoral catheters.

Authors:  J A MONCRIEF
Journal:  Ann Surg       Date:  1958-02       Impact factor: 12.969

6.  Common patterns of water and electrolyte change in injury, surgery and disease.

Authors:  F D MOORE
Journal:  N Engl J Med       Date:  1958-02-06       Impact factor: 91.245

7.  Parenteral nutrition with a solution containing one thousand calories per liter.

Authors:  C O RICE; J H STRICKLER; P D ERWIN
Journal:  AMA Arch Surg       Date:  1952-01

8.  Rationale of Parenteral Glucose Feeding in the Postoperative State.

Authors:  M D Pareira; M Somogyi
Journal:  Ann Surg       Date:  1948-03       Impact factor: 12.969

9.  The use of a solution of twenty-five per cent glucose and five per cent alcohol in parenteral nutrition; a preliminary report.

Authors:  F C SPENCER; J M BEAL
Journal:  Ann Surg       Date:  1952-02       Impact factor: 12.969

  9 in total

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