Literature DB >> 13774215

Multiple sclerosis: assessment of treatment with a modified low-fat diet.

R L SWANK, R B BOURDILLON.   

Abstract

Entities:  

Keywords:  FATS/nutrition and diet; MULTIPLE SCLEROSIS/nutrition and diet

Mesh:

Substances:

Year:  1960        PMID: 13774215

Source DB:  PubMed          Journal:  J Nerv Ment Dis        ISSN: 0022-3018            Impact factor:   2.254


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  6 in total

1.  Dietary intake of linoleic acid in multiple sclerosis and other diseases.

Authors:  N Callaghan; B Kearney; W C Love
Journal:  J Neurol Neurosurg Psychiatry       Date:  1973-08       Impact factor: 10.154

2.  Editorial: Clues to multiple sclerosis.

Authors: 
Journal:  Br Med J       Date:  1973-12-29

3.  Fats and multiple sclerosis.

Authors: 
Journal:  Br Med J       Date:  1971-06-05

Review 4.  [Diet and multiple sclerosis].

Authors:  S Schwarz; H Leweling
Journal:  Nervenarzt       Date:  2005-02       Impact factor: 1.214

5.  Dietary interventions for multiple sclerosis-related outcomes.

Authors:  Natalie E Parks; Caitlin S Jackson-Tarlton; Laura Vacchi; Roah Merdad; Bradley C Johnston
Journal:  Cochrane Database Syst Rev       Date:  2020-05-19

Review 6.  Multiple sclerosis.

Authors:  Alan Gaby
Journal:  Glob Adv Health Med       Date:  2013-01
  6 in total

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