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Literature DB >> 13772359

Prevention of the injurious effects of excessive cod-liver oil by its fortification with vitamin E.

Abstract

Entities: Chemical

Keywords: FISH LIVER OILS/toxicology; VITAMIN E/nutrition and diet

Source DB: PubMed Journal: Br J Nutr ISSN： 0007-1145 Impact factor: 3.718

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2 in total

Authors: I D Desai; B L Fletcher; A L Tappel
Journal: Lipids Date: 1975-05 Impact factor: 1.880

Authors: J A Gorringe
Journal: J R Soc Med Date: 1986-11 Impact factor: 18.000

2 in total