Literature DB >> 13767102

Bacterial oxidation of benzene.

E K MARR, R W STONE.   

Abstract

Entities:  

Keywords:  BACTERIA/metabolism; BENZENE/metabolism

Mesh:

Substances:

Year:  1961        PMID: 13767102      PMCID: PMC279025          DOI: 10.1128/jb.81.3.425-430.1961

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  13 in total

1.  Methylnaphthalene oxidations by pseudomonads.

Authors:  M H ROGOFF; I WENDER
Journal:  J Bacteriol       Date:  1959-06       Impact factor: 3.490

2.  A comparative study of some strains received as nocardiae.

Authors:  R E GORDON; J M MIHM
Journal:  J Bacteriol       Date:  1957-01       Impact factor: 3.490

3.  3-Hydroxy-2-naphthoic acid as an intermediate in bacterial dissimilation of anthracene.

Authors:  M H ROGOFF; I WENDER
Journal:  J Bacteriol       Date:  1957-07       Impact factor: 3.490

4.  The bacterial dissimilation of naphthalene.

Authors:  J F MURPHY; R W STONE
Journal:  Can J Microbiol       Date:  1955-08       Impact factor: 2.419

5.  Simultaneous Adaptation: A New Technique for the Study of Metabolic Pathways.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1947-09       Impact factor: 3.490

6.  Oxidation of phenol and benzoic acid by some soil bacteria.

Authors:  W C Evans
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

7.  The metabolic conversion of naphthalene to 1:2-dihydronaphthalene-1:2-diol.

Authors:  L Young
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

8.  The bacterial oxidation of tryptophan. III. Enzymatic activities of cell-free extracts from bacteria employing the aromatic pathway.

Authors:  O HAYAISHI; R Y STANIER
Journal:  J Bacteriol       Date:  1951-12       Impact factor: 3.490

9.  Chemistry of the oxidative metabolism of certain aromatic compounds by micro-organisms.

Authors:  W C EVANS; B S W SMITH; R P LINSTEAD; J A ELVIDGE
Journal:  Nature       Date:  1951-11-03       Impact factor: 49.962

10.  THE OXIDATION OF BENZOIC ACID BY MYCOBACTERIA I. : Metabolic Pathways in Mycobacterium tuberculosis, Mycobacterium butyricum, and Mycobacterium phlei.

Authors:  G R Gale
Journal:  J Bacteriol       Date:  1952-02       Impact factor: 3.490

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  15 in total

Review 1.  The biodegradation of aromatic hydrocarbons by bacteria.

Authors:  M R Smith
Journal:  Biodegradation       Date:  1990       Impact factor: 3.909

2.  BACTERIAL OXIDATION OF CYCLOPARAFFINIC HYDROCARBONS.

Authors:  J OOYAMA; J W FOSTER
Journal:  Antonie Van Leeuwenhoek       Date:  1965       Impact factor: 2.271

3.  Microbiological process report. 1961 fermentation process review.

Authors:  F H DEINDOERFER; R I MATELES; A E HUMPHREY
Journal:  Appl Microbiol       Date:  1963-05

4.  [Microbial catabolism of hydrocarbons].

Authors:  G W FUHS
Journal:  Arch Mikrobiol       Date:  1961

5.  Degradation of toluene and m-xylene and transformation of o-xylene by denitrifying enrichment cultures.

Authors:  P J Evans; D T Mang; L Y Young
Journal:  Appl Environ Microbiol       Date:  1991-02       Impact factor: 4.792

6.  Metabolism of naphthalene by Cunninghamella elegans.

Authors:  C E Cerniglia; D T Gibson
Journal:  Appl Environ Microbiol       Date:  1977-10       Impact factor: 4.792

7.  Characteristics of yeasts isolated from phenol- and catechol-adapted activated sludges.

Authors:  B V Rao; J V Bhat
Journal:  Antonie Van Leeuwenhoek       Date:  1971       Impact factor: 2.271

8.  Isolation and properties of catechol-cleaving yeasts from coir rets.

Authors:  N P Jayasankar; J V Bhat
Journal:  Antonie Van Leeuwenhoek       Date:  1966       Impact factor: 2.271

9.  Biodegradation of chlorinated aliphatics and aromatic compounds in total-recycle expanded-bed biofilm reactors.

Authors:  V M Korde; T J Phelps; P R Bienkowski; D C White
Journal:  Appl Biochem Biotechnol       Date:  1993       Impact factor: 2.926

10.  Microbial metabolism of haloaromatics: isolation and properties of a chlorobenzene-degrading bacterium.

Authors:  W Reineke; H J Knackmuss
Journal:  Appl Environ Microbiol       Date:  1984-02       Impact factor: 4.792

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