Literature DB >> 13723984

Chemical derivatives of alpha-chymotrypsinogen IV. A comparison of the reactions of alpha-chymotrypsinogen and of simple carboxylic acids with diazoacetamide.

M S DOSCHER, P E WILCOX.   

Abstract

Entities:  

Keywords:  ACIDS/chemistry; AMIDES/chemistry; CHYMOTRYPSINS

Mesh:

Substances:

Year:  1961        PMID: 13723984

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  9 in total

1.  ACTIVITIES OF DIRECTLY AND INDIRECTLY ACETYLATED CHYMOTRYPSINS.

Authors:  A K BALLS; C A RYAN
Journal:  Proc Natl Acad Sci U S A       Date:  1963-09       Impact factor: 11.205

2.  Optimized diazo scaffold for protein esterification.

Authors:  Kalie A Mix; Ronald T Raines
Journal:  Org Lett       Date:  2015-05-04       Impact factor: 6.005

Review 3.  Diazo Compounds: Versatile Tools for Chemical Biology.

Authors:  Kalie A Mix; Matthew R Aronoff; Ronald T Raines
Journal:  ACS Chem Biol       Date:  2016-10-26       Impact factor: 5.100

4.  Chemical modification of cellulase from Aspergillus niger.

Authors:  P L Hurst; P A Sullivan; M G Shepherd
Journal:  Biochem J       Date:  1977-12-01       Impact factor: 3.857

5.  Inactivation of pepsin by diphenyldiazomethane.

Authors:  G R Delpierre; J S Fruton
Journal:  Proc Natl Acad Sci U S A       Date:  1965-10       Impact factor: 11.205

6.  Inactivation of chymotrypsin by diphenyldiazomethane.

Authors:  A A Aboderin; J S Fruton
Journal:  Proc Natl Acad Sci U S A       Date:  1966-10       Impact factor: 11.205

7.  Conversion of azides into diazo compounds in water.

Authors:  Ho-Hsuan Chou; Ronald T Raines
Journal:  J Am Chem Soc       Date:  2013-09-27       Impact factor: 15.419

Review 8.  Mass Spectrometry-Based Protein Footprinting for Higher-Order Structure Analysis: Fundamentals and Applications.

Authors:  Xiaoran Roger Liu; Mengru Mira Zhang; Michael L Gross
Journal:  Chem Rev       Date:  2020-04-22       Impact factor: 60.622

9.  Diazo compounds for the bioreversible esterification of proteins.

Authors:  Nicholas A McGrath; Kristen A Andersen; Amy K F Davis; Jo E Lomax; Ronald T Raines
Journal:  Chem Sci       Date:  2015-01-01       Impact factor: 9.825

  9 in total

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