Literature DB >> 1369485

Catalytic properties of X-prolyl dipeptidyl aminopeptidase from Lactococcus lactis subsp. cremoris nTR.

T R Yan1, S C Ho, C L Hou.   

Abstract

An X-prolyl dipeptidyl aminopeptidase (X-PDAP; EC 3.4.14.5) was identified to be loosely bound on the inner cell membrane fraction of Lactococcus lactis subsp. cremoris nTR. The biosynthesis of X-PDAP was continuously increased before the late-log growth phase of the bacteria. Both Gly-Pro-pNA and Ala-Ala-pNA were hydrolyzed by X-PDAP; the kcat/Km value of the former was about 10-fold that of the latter. The Ki of X-Pro and Pro-X were more specific to X-PDAP than those of X-Ala. The enzyme splitting a dipeptide sequentially from beta-casomorphin as a model catalytic pattern was identified and some properties of the enzyme were further characterized.

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Year:  1992        PMID: 1369485     DOI: 10.1271/bbb.56.704

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  4 in total

1.  Genetic characterization of pepP, which encodes an aminopeptidase P whose deficiency does not affect Lactococcus lactis growth in milk, unlike deficiency of the X-prolyl dipeptidyl aminopeptidase.

Authors:  J Matos; M Nardi; H Kumura; V Monnet
Journal:  Appl Environ Microbiol       Date:  1998-11       Impact factor: 4.792

Review 2.  The proteolytic systems of lactic acid bacteria.

Authors:  E R Kunji; I Mierau; A Hagting; B Poolman; W N Konings
Journal:  Antonie Van Leeuwenhoek       Date:  1996-10       Impact factor: 2.271

3.  Cloning, purification, and enzymatic properties of dipeptidyl peptidase IV from the swine pathogen Streptococcus suis.

Authors:  Marie-Claude Jobin; Gabriela Martinez; Julie Motard; Marcelo Gottschalk; Daniel Grenier
Journal:  J Bacteriol       Date:  2005-01       Impact factor: 3.490

4.  Cloning and sequence analysis of the X-prolyl-dipeptidyl-aminopeptidase gene (pepX) from Lactobacillus delbrückii ssp. lactis DSM7290.

Authors:  E C Meyer-Barton; J R Klein; M Imam; R Plapp
Journal:  Appl Microbiol Biotechnol       Date:  1993-10       Impact factor: 4.813

  4 in total

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