Literature DB >> 1366

Microbial spoilage of fresh refrigerated beef liver.

L A Shelef.   

Abstract

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Year:  1975        PMID: 1366     DOI: 10.1111/j.1365-2672.1975.tb00572.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


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  6 in total

1.  Oophorectomy during different stages of pregnancy in the cow.

Authors:  J O Lindell; L E Edqvist; B Gustafsson
Journal:  Acta Vet Scand       Date:  1981       Impact factor: 1.695

2.  Microbial spoilage of whole sheep livers.

Authors:  C O Gill; K M DeLacy
Journal:  Appl Environ Microbiol       Date:  1982-06       Impact factor: 4.792

3.  Rapid Microbial Quality Assessment of Chicken Liver Inoculated or Not With Salmonella Using FTIR Spectroscopy and Machine Learning.

Authors:  Dimitra Dourou; Athena Grounta; Anthoula A Argyri; George Froutis; Panagiotis Tsakanikas; George-John E Nychas; Agapi I Doulgeraki; Nikos G Chorianopoulos; Chrysoula C Tassou
Journal:  Front Microbiol       Date:  2021-02-04       Impact factor: 5.640

4.  Nutritional Characteristics and Active Components in Liver from Wagyu×Qinchuan Cattle.

Authors:  Ru-Ren Li; Qun-Li Yu; Ling Han; Hui Cao
Journal:  Korean J Food Sci Anim Resour       Date:  2014-04-30       Impact factor: 2.622

5.  Effect of pumpkin on the quality characteristics and storage quality of aerobically packaged chicken sausages.

Authors:  Fayaz Ahmed Zargar; Sunil Kumar; Zuhaib Fayaz Bhat; Pavan Kumar
Journal:  Springerplus       Date:  2014-01-21

6.  Microbial quality, instrumental texture, and color profile evaluation of edible by-products obtained from Barbari goats.

Authors:  Pramila Umaraw; V Pathak; V Rajkumar; Arun K Verma; V P Singh; Akhilesh K Verma
Journal:  Vet World       Date:  2015-01-29
  6 in total

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