Literature DB >> 13630821

Suppression of sweet sensitivity by potassium gymnemate.

R M WARREN, C PFAFFMANN.   

Abstract

Entities:  

Keywords:  ACIDS/effects; PLANTS/extracts; TASTE

Mesh：

Substances：

Year:  1959        PMID： 13630821     DOI： 10.1152/jappl.1959.14.1.40

Source DB:  PubMed          Journal:  J Appl Physiol        ISSN： 0021-8987            Impact factor:   3.531


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  6 in total

Review 1.  [Physiology of smell and taste].

Authors:  R von Baumgarten
Journal:  Arch Otorhinolaryngol       Date:  1975

2.  Isolation and antiviral activity of the hymnemic acids.

Authors:  J E Sinsheimer; G S Rao; H M McIlhenny; R V Smith; H F Maassab; K W Cochran
Journal:  Experientia       Date:  1968-03-15

3.  Molecular mechanisms for sweet-suppressing effect of gymnemic acids.

Authors:  Keisuke Sanematsu; Yuko Kusakabe; Noriatsu Shigemura; Takatsugu Hirokawa; Seiji Nakamura; Toshiaki Imoto; Yuzo Ninomiya
Journal:  J Biol Chem       Date:  2014-07-23       Impact factor: 5.157

4.  Gymnemic acid interacts with mammalian glycerol-3-phosphate dehydrogenase.

Authors:  Sumio Ishijima; Tomoyuki Takashima; Tomo Ikemura; Yusuke Izutani
Journal:  Mol Cell Biochem       Date:  2007-12-14       Impact factor: 3.396

5.  Suppression of Oral Sweet Sensations during Consumption of Sweet Food in Humans: Effects on Gastric Emptying Rate, Glycemic Response, Appetite, Food Satisfaction and Desire for Basic Tastes.

Authors:  Naomi Kashima; Kanako Kimura; Natsumi Nishitani; Masako Yamaoka Endo; Yoshiyuki Fukuba; Hideaki Kashima
Journal:  Nutrients       Date:  2020-04-28       Impact factor: 5.717

6.  Consuming Gymnema sylvestre Reduces the Desire for High-Sugar Sweet Foods.

Authors:  Sophie Turner; Charles Diako; Rozanne Kruger; Marie Wong; Warrick Wood; Kay Rutherfurd-Markwick; Ajmol Ali
Journal:  Nutrients       Date:  2020-04-10       Impact factor: 5.717
  6 in total

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