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Literature DB >> 13584316

The influence of tannins on the degradation of pectin by pectinase enzymes.

Abstract

Keywords: CARBOHYDRASES; TANNIN/effects

Year: 1958 PMID： 13584316 PMCID： PMC1196641 DOI： 10.1042/bj0700158

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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5 in total

Authors: D E HATHWAY
Journal: Biochem J Date: 1956-07 Impact factor: 3.857

Authors: D E Hathway; J W Seakins
Journal: Biochem J Date: 1958-09 Impact factor: 3.857

Authors: M A JERMYN; R G TOMKINS
Journal: Biochem J Date: 1950-10 Impact factor: 3.857

Authors: W E TREVELYAN; D P PROCTER; J S HARRISON
Journal: Nature Date: 1950-09-09 Impact factor: 49.962

Authors: E SCHUBERT
Journal: Nature Date: 1952-05-31 Impact factor: 49.962

5 in total

2 in total

Authors: W S Goldstein; K C Spencer
Journal: J Chem Ecol Date: 1985-07 Impact factor: 2.626

Authors: A Jacobson; M R Corcoran
Journal: Plant Physiol Date: 1977-02 Impact factor: 8.340

2 in total