Literature DB >> 13574884

Buffalo milk; its nutritive value and use in infant feeding.

V SUBRAHMANYAN, M R CHANDRASEKHARA, M SWAMINATHAN.   

Abstract

Entities:  

Keywords:  INFANT NUTRITION; MILK

Mesh：

Year:  1958        PMID： 13574884     DOI： 10.1007/bf02903015

Source DB:  PubMed          Journal:  Indian J Pediatr        ISSN： 0019-5456            Impact factor:   1.967


× No keyword cloud information.
  4 in total

1.  THE NUTRITIVE VALUE OF INDIAN FOODS AND THE PLANNING OF SATISFACTORY DIETS.

Authors:  W R AYKROYD; C GOPALAN; S C BALASUBRAMANIAN
Journal:  Spec Rep Ser Indian Counc Med Res       Date:  1963

2.  The physiological effects of lactose.

Authors:  D L DUNCAN
Journal:  Nutr Abstr Rev       Date:  1955-04

3.  The vitamin D content of Indian butter.

Authors:  S RANGANATHAN
Journal:  Indian J Med Res       Date:  1954-04       Impact factor: 2.375

4.  Copper content of some Indian foodstuffs.

Authors:  K BAGCHI; S CHOWDHURY
Journal:  Ann Biochem Exp Med       Date:  1949 Mar-Apr
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.