Literature DB >> 1354074

Conditioned release of neurotransmitters as measured by microdialysis.

B G Hoebel1, G P Mark, H L West.   

Abstract

The purpose of this research was to measure conditioned release of neurotransmitters in vivo and to study their role as neuromodulators in neural circuits controlling food intake. 1. Extracellular serotonin (5HT) was measured in the hypothalamus during (a) injection of the anorectic drug d-fenfluramine, (b) a normal meal and (c) during the taste of a flavor that previously had been paired with nausea. All these situations increased 5HT, suggesting it plays a role in suppression of food intake. 2. Extracellular dopamine (DA) in the nucleus accumbens (NAC) was released (a) during eating and (b) by a conditioned taste associated with intragastric infusion of carbohydrate, but (c) DA decreased in response to a taste that had been paired with nausea. Thus some DA projections to the NAC may modulate circuits that reinforce eating safe food. Drugs that release DA mimic, in part, this safe food effect.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1992        PMID: 1354074     DOI: 10.1097/00002826-199201001-00364

Source DB:  PubMed          Journal:  Clin Neuropharmacol        ISSN: 0362-5664            Impact factor:   1.592


  4 in total

1.  Limbic activation during cue-induced cocaine craving.

Authors:  A R Childress; P D Mozley; W McElgin; J Fitzgerald; M Reivich; C P O'Brien
Journal:  Am J Psychiatry       Date:  1999-01       Impact factor: 18.112

2.  Dopaminergic enhancement of local food-seeking is under global homeostatic control.

Authors:  Jeff A Beeler; Cristianne R M Frazier; Xiaoxi Zhuang
Journal:  Eur J Neurosci       Date:  2011-11-27       Impact factor: 3.386

3.  Taste uncoupled from nutrition fails to sustain the reinforcing properties of food.

Authors:  Jeff A Beeler; James E McCutcheon; Zhen F H Cao; Mari Murakami; Erin Alexander; Mitchell F Roitman; Xiaoxi Zhuang
Journal:  Eur J Neurosci       Date:  2012-06-19       Impact factor: 3.386

4.  Computational Analysis of the Hypothalamic Control of Food Intake.

Authors:  Shayan Tabe-Bordbar; Thomas J Anastasio
Journal:  Front Comput Neurosci       Date:  2016-04-26       Impact factor: 2.380

  4 in total

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