Literature DB >> 13535606

[Enrichment and properties of a transaminase from brewer's yeast].

H HOLZER, U GERLACH, G JACOBI, M GNOTH.   

Abstract

Entities:  

Keywords:  SACCHAROMYCES CEREVISIAE/metabolism; TRANSAMINASES

Mesh:

Substances:

Year:  1958        PMID: 13535606

Source DB:  PubMed          Journal:  Biochem Z        ISSN: 0366-0753


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  5 in total

1.  [MORPHOLOGICAL AND ENZYMATIC STUDIES ON THE PROBLEM OF ADAPTATION IN OLD AGE (CONTRIBUTION ON THE BIOCHEMISTRY OF AGING)].

Authors:  U GERLACH; H THEMANN
Journal:  Klin Wochenschr       Date:  1964-01-15

2.  [RESEARCH ON THE INFLUENCE OF ROENTGEN RAYS ON THE PYRIDOXAL PHOSPHATE IN ESCHERICHIA COLI].

Authors:  H LANGENDORFF; H GEYER
Journal:  Arch Mikrobiol       Date:  1963-07-18

3.  The mechanism of the formation of higher alcohols from amino acids by Saccharomyces cerevisiae.

Authors:  S SENTHESHANUGANATHAN
Journal:  Biochem J       Date:  1960-03       Impact factor: 3.857

4.  The kinetics of enzyme changes in yeast under conditions that cause the loss of mitochondria.

Authors:  C Chapman; W Bartley
Journal:  Biochem J       Date:  1968-04       Impact factor: 3.857

5.  Changes in the enzyme activities of Saccharomyces cerevisiae during aerobic growth on different carbon sources.

Authors:  E S Polakis; W Bartley
Journal:  Biochem J       Date:  1965-10       Impact factor: 3.857

  5 in total

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