Literature DB >> 13481780

Effect of ascorbic acid and of orange juice on calcium and phosphorus metabolism of women.

J M LEICHSENRING, L M NORRIS, M L HALBERT.   

Abstract

Entities:  

Keywords:  CALCIUM/metabolism; CITRUS FRUITS; PHOSPHORUS/metabolism; VITAMIN C/effects

Mesh:

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Year:  1957        PMID: 13481780     DOI: 10.1093/jn/63.3.425

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


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  3 in total

1.  Effect of vitamin C and carotene on the absorption of calcium from the intestine.

Authors:  S R Morcos; F A El-Shobaki; Z El-Hawary; N Saleh
Journal:  Z Ernahrungswiss       Date:  1976-12

2.  Ascorbic acid facilitates chicken myoblast fusion in vitro.

Authors:  R G MacBride
Journal:  In Vitro Cell Dev Biol       Date:  1989-07

3.  The storage effects of calcium-fortified orange juice concentrate in different packaging materials.

Authors:  M A Kenawi; L A Shekib; N M el-Shimi
Journal:  Plant Foods Hum Nutr       Date:  1994-04       Impact factor: 3.921

  3 in total

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