Literature DB >> 13426090

Hydrolysis of amides by extracts from Mycobacteria.

Y S HALPERN, N GROSSOWICZ.   

Abstract

Entities:  

Keywords:  AMIDASES; MYCOBACTERIUM/metabolism

Mesh:

Substances:

Year:  1957        PMID: 13426090      PMCID: PMC1199942          DOI: 10.1042/bj0650716

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  7 in total

1.  Inhibition of nicotinamidase activity in cell-free extracts of Mycobacterium phlei by 3-acetylpyridine.

Authors:  N GROSSOWICZ; Y S HALPERN
Journal:  Biochim Biophys Acta       Date:  1956-06

2.  Inhibition of L-asparaginase in extracts of Mycobacterium phlei by D-asparagine.

Authors:  N GROSSOWICZ; Y S HALPERN
Journal:  Nature       Date:  1956-03-31       Impact factor: 49.962

3.  Asparaginase of Mycobacteria.

Authors:  F KIRCHHEIMER; C K WHITTAKER
Journal:  Am Rev Tuberc       Date:  1954-11

4.  Stereospecific asparaginases in smooth Brucella abortus, strain 19.

Authors:  R A ALTENBERN; R D HOUSEWRIGHT
Journal:  Arch Biochem Biophys       Date:  1954-03       Impact factor: 4.013

5.  The deamidation of nicotinamide by bacteria.

Authors:  D E HUGHES; D H WILLIAMSON
Journal:  Biochem J       Date:  1953-12       Impact factor: 3.857

6.  A simple paper chromatographic method for the study of transamination reactions.

Authors:  K V GIRI; A N RADHAKRISHNAN; C S VAIDYANATHAN
Journal:  Nature       Date:  1952-12-13       Impact factor: 49.962

7.  Some properties of the glutaminase of Clostridium welchii.

Authors:  D E HUGHES; D H WILLIAMSON
Journal:  Biochem J       Date:  1952-04       Impact factor: 3.857

  7 in total
  12 in total

1.  Asparaginase from mycobacteria.

Authors:  J L OTT
Journal:  J Bacteriol       Date:  1960-09       Impact factor: 3.490

2.  Metabolism of nicotinamide and nicotinic acid in Neurospora crassa.

Authors:  T K SUNDARAM; K V RAJAGOPALAN; P S SARMA
Journal:  Biochem J       Date:  1958-10       Impact factor: 3.857

3.  Metabolism of nicotinamide and nicotinic acid in Corcyra cephalonica St.

Authors:  K V RAJAGOPALAN; T K SUNDARAM; P S SARMA
Journal:  Biochem J       Date:  1960-02       Impact factor: 3.857

4.  Amidase activity of some bacteria.

Authors:  A Arnaud; P Galzy; J C Jallageas
Journal:  Folia Microbiol (Praha)       Date:  1976       Impact factor: 2.099

5.  Oxalate, formate, formamide, and methanol metabolism in Thiobacillus novellus.

Authors:  T S Chandra; Y I Shethna
Journal:  J Bacteriol       Date:  1977-08       Impact factor: 3.490

Review 6.  Intermediary metabolism of mycobacteria.

Authors:  T Ramakrishnan; P S Murthy; K P Gopinathan
Journal:  Bacteriol Rev       Date:  1972-03

7.  [The influence of E. coli-L-asparaginase on the course of the experimental guinea pig tuberculosis].

Authors:  E Schwartz; L Badalik
Journal:  Pneumonologie       Date:  1970

8.  The bacterial oxidation of picolinamide, a photolytic product of Diquat.

Authors:  C G Orpin; M Knight; W C Evans
Journal:  Biochem J       Date:  1972-05       Impact factor: 3.857

9.  Utilization of Amino Acids During Growth of Mycobacterium tuberculosis in Rotary Cultures.

Authors:  R H Lyon; W H Hall; C Costas-Martinez
Journal:  Infect Immun       Date:  1970-06       Impact factor: 3.441

10.  Upte and distribution of labeled carbon from 14C-asparagine by Mycobacterium tuberculosis.

Authors:  R H Lyon; W H Hall; C Costas-Martinez
Journal:  J Bacteriol       Date:  1969-04       Impact factor: 3.490

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